1.
Experimental study on characteristic of coal's constant temperature oxidntion at different temperature
不同温度条件下煤的恒温氧化特性实验研究
2.
Constant Temperature TGA Study on Combustion Characteristics of Pulverized-Coal in Different O_2 Concentration and Temperature;
氧浓度及温度变化影响煤粉燃烧特性的恒温热分析研究
3.
Study on the property of titania film under the constant current density by MAO
恒定电流密度下钛微弧氧化膜的特性研究
4.
Such parameters as ambient oxidizer concentration, temperature level, and fuel identity are held constant.
周围氧化剂浓度、温度量级、燃料性质参数是保持恒定的。
5.
Research on the Metrological Properties Analysis and Simulation of Temperature Field of Thermostat Bath
恒温槽温场计量特性分析及仿真研究
6.
Isothermal oxidation behavior of Ni-Cr-based superalloy containing MoS_2 at 800℃
含MoS_2镍基高温合金在800℃的恒温氧化行为
7.
High temperature oxidation of dichloromethane in air
空气气氛中二氯甲烷的高温氧化特性
8.
Electrochemical Oxidation of Acid Orange Ⅱ under Potentiostatic and Galvanostatic Model;
恒电位和恒电流模式下氧化脱色降解酸性橙Ⅱ
9.
Effects of La on isothermal oxidation behavior of a Ni-Cr-W-Mo heat-resistant alloy at 1173 K
La对Ni-Cr-W-Mo耐热合金1173K恒温氧化行为的影响
10.
Isolation,Screening,Identification of Ammonia-oxidizers Resistant to High Temperature and High Salinity and Their Characteristics of Ammonium Oxidation;
耐高温高盐氨氧化细菌的分离、筛选、鉴定及氨氧化特性研究
11.
The Growth of High Quality ZnO Thin Films at Low Temperature by PECVD & Study of Its Properties;
低温生长高质量氧化锌薄膜及其特性研究
12.
Study on the Low Thermal Oxidation of Characteristics of ShenFu-Coal;
神府超细煤粉低温热氧化降解特性研究
13.
Temperature Property of Er~(3+) Doped Y_2O_3 Based on the Fluorescence Intensity Ratio
基于荧光强度比掺铒氧化钇的温度特性
14.
Photoluminescence Character and Thermal Application of Rare Earth (Dy, Nd, Yb, Er) Co-doped Al_2O_3
稀土（Dy，Nd，Yb，Er）掺杂氧化铝发光特性和测温应用
15.
Microwave-absorbing characteristics and temperature rising behavior of fused zirconia in microwave field
电熔氧化锆在微波场中的吸波特性和升温行为
16.
PULVERIZED COAL COMBUSTION AND NO_x EMISSIONS IN HIGH TEMPERATURE AIR
煤粉高温空气燃烧与氮氧化物生成特性
17.
Negative Temperature Coefficient of Resistance of Nb-doped SnO_2 Ceramics
铌掺杂氧化锡陶瓷的电阻负温度系数特性
18.
Effects of Low Temperature on Antioxidant Physiological Characteristics in Chinese Cabbage
低温胁迫对白菜抗氧化相关生理特性的影响