1.
Analysis of product quality of wine and liquor preparation(liqueur) by state supervision
果酒及配制酒(露酒)国家监督抽查检测结果与分析
2.
Chinese wine has many varieties, including white spirit, Shaoxing wine, fruit wine, beer, medicinal liquor and makes-up-wine roughly.
中国酒大体上可以分为白酒、黄酒、果酒、啤酒、药酒和配制酒。
3.
A tall mixed drink made of various rums, liqueur, and fruit juice.
冰冻果汁鸡尾酒由若干种朗姆酒、甜露酒和果汁配制而成的大杯混合饮料
4.
Analysis on the quality results of national fruit wine and liqueur sampling
国家监督抽查果酒及露酒产品质量结果分析
5.
STUDY ABOUT ONE FACILE WAY ON DISTINGUISHING BETWEEN TEQUILA CONFECTED ALCOHOL AND BOGUS ALCOHOL;
蒸馏酒、配制酒、伪劣酒简易鉴别法探讨
6.
The Exploration of the Methods of Methanol Analysis in Distilled Liquors and Confected Liquors;
关于蒸馏酒及配制酒中甲醇分析方法的探讨
7.
hot rum toddy with a beaten egg.
热浪姆酒和棕榈酒及碎鸡蛋制成的酒。
8.
Tax collection scope covers bran spirit, spirits made with the raw materials, indigenous sweet wine, reproduction wine, fruit wine, sparkling wine and medicinal liquor.
其征收范围包括糠麸白酒、其他原料白酒、土甜酒、复制酒、果木酒、汽酒、药酒等等。
9.
Low alcohol red bayberry wine made from red bayberry fermentation wine and its juice was studied in this paper.
杨梅发酵酒和杨梅清果汁经复配制成低度杨梅果酒。
10.
New type liquor is deployed liquor developed from high quality edible alcohol, and compounded with multiple edible flavoring blending.
新型白酒是用优质食用酒精做基础酒，经调配制成各种香型的白酒。
11.
enzymatic prepatation for clarifying beer, wine or fruit juice
澄清啤酒、酒或果汁用的酶制剂
12.
tall sweetened iced drink of wine or liquor with fruit.
由高糖分冰酒饮料和水果制成的酒。
13.
A sweet white wine or liqueur.
天使酒一种甜味白葡萄酒或甜露酒
14.
impose a further tax on wines and spirits
对果酒及烈性酒进一步加税.
15.
Development Prospect and Present Status of Healthcare Fruit Wine
果酒型保健酒的发展现状及发展前景
16.
They are also used as the Base of various liqueurs. The finest Brandy is usually thought to be French cognac.
也用作泡制甜露酒的酒基。法国出产的干邑酒是公认为最佳品种。
17.
Determination of Methyl Alcohol of Distilled Wines and Mixed Wines with Uv-VIS Spectropnotometer
紫外可见分光光度法测蒸馏酒及配制酒中的甲醇
18.
Optimal Process and Quality Control of Persimmon Wine;
柿子果酒最佳工艺及其质量控制研究