1.
Toxicity of four fungicides to Thielaviopsis basicola in tobacco
4种杀菌剂对烟草根黑腐病菌的室内毒力测定
2.
Functinal Characterization of the Omega Subunit of the RNA Polymerase of Xanthomonas Campestris Pv. Campestris;
十字花科黑腐病菌RNA聚合酶ω亚基的研究
3.
Molecular Detection of Thielaviopsis Basicola by PCR Assay and Laboratory Screening of Fungicides
烟草根黑腐病菌的分子检测与室内药剂筛选
4.
Study on Screening, Identification and Antagonistic Yeasts of Postharvest Black Rot in Citrus
柑橘采后黑腐病菌的分离、鉴定及其拮抗酵母菌研究
5.
Optimization of Culture Condition for Hyphae Growth and Toxin Production of Alternaria tenuis of Onobrychis viciaefolia Scop.
红豆草黑腐病菌菌丝生长和产毒培养条件的优化
6.
Identification of Black Rot on Cruciferous Vegetables and the Resistance of Chinese Cabbage Varieties in Shandong Province;
山东省十字花科蔬菜黑腐病菌的鉴定及大白菜品种抗病性研究
7.
Study on the Promoter of Zur Gene in Xanthomonas Campestris Pv. Campestris;
十字花科黑腐病菌锌吸收调控蛋白基因zur启动子的研究
8.
Characterization of a Putative Two-Component Regulatory System Gene XC2229 in Xanthomonas Campestris Pv. Campestris;
十字花科黑腐病菌双组分调控系统基因XC2229的鉴定
9.
Identification of Two-Component Regulatory System Genes colRS in Xanthomonas Campestris Pv. Campestris;
十字花科黑腐病菌colRS双组分调控系统基因的研究
10.
Research on Real-Time Quantitative PCR Detection Methods for Thielaviopsis Basicola in Soil
土壤中烟草根黑腐病菌实时定量PCR检测方法研究
11.
The Mechanism by Which the Zinc Uptake Regulator Zur Regulats Zinc Homeostasis and Pathogenesis of Xanthomonas Campestris Pv. Campestris;
锌吸收调控蛋白Zur调控十字花科黑腐病菌锌平衡及致病的机理研究
12.
Identification of Pathogen of Phyllostachys Meveri Black Rot and Its Control;
浙江淡竹黑腐病病原菌的鉴定及其防治研究
13.
Isolation and identification of Fusarium species from soybean plant with root-rot symptom in Heilongjiang Province
黑龙江省大豆根腐病株上镰孢菌的分离与鉴定
14.
Study on the Pathogenic Bacteria Identification and Resistance Identification Method of Black Rot of in Chinese Cabbage;
大白菜黑腐病病原菌鉴定和抗病性鉴定方法研究
15.
The Classification of Pathogenic Types of Pathogenic Bacterial in Chinese Cabbage in Heilongjiang Province and Resistant Materials Screening;
黑龙江省大白菜软腐病菌致病力分化及抗源筛选的研究
16.
An infection or a disease caused by fungi of the genus Aspergillus.
黑麴菌病由真菌引起的感染或疾病黑麴菌属
17.
a fungous disease causing darkening and decay of the leaves of fruits and vegetables.
导致叶子发黑或腐烂的一种真菌性疾
18.
STUDY ON THE EFFECTS OF DECOLORIZATION IN THE BLACK LIQUOR BY WHITE-ROT FUNGI
白腐真菌对造纸黑液脱色效果的研究