1.
Construction and Application of HACCP System in Freeze-dried Broccoli
冻干西兰花HACCP质量控制体系的构建与应用
2.
Effect of Pre-treatment on the Quality of Frozen Mushrooms and Broccoli
冻前处理对速冻香菇和西兰花品质的影响研究
3.
The Study of the Influence of Freezing, Storage and Thaw on the Quality of Glassy Broccoli;
玻璃态下冻结、冻藏及其后续解冻对西兰花品质的影响研究
4.
Effects of Thawing Methods on Quality of Frozen Broccoli with Partial Glassy State
解冻方法对冷藏部分玻璃态西兰花品质的影响
5.
Effect of N-Fertilizer on Yield and Quality of Broccoli
氮肥对西兰花花球产量和品质的影响
6.
Utilizing the Vacuum Freeze-drying Technique to Manufacture the Dried Flowers of 4 Kinds of Flowers;
用真空冷冻干燥技术研制四种花卉的立体干燥花
7.
Meat from New Zealand is frozen and brought to England in special ships.
纽西兰来的肉类先冷冻，然后专船运往英国。
8.
Study on Vacuum Freeze-drying of Peony Color Fixative by Ultrasonic Atomization
超声雾化喷涂保色牡丹花冻干试验研究
9.
A procedure had been studied on cryopresrvation of Loquat (Eriobotrya japonica Lindl.) pollen by the method of dry freezing.
采用花粉干冻法对枇杷花粉超低温保存进行了研究。
10.
Studies on Freeze-Dried Liposomes Based Nasal Delivery System of Vinpocetine;
长春西汀冻干脂质体鼻粘膜给药的研究
11.
Study and Evaluation on Technics and Quality of Docetaxol Lyophilization
多西紫杉醇的冻干制剂工艺及质量研究
12.
Antioxidant Activity of Malpighia glabra Freeze-dried Powder
西印度樱桃冻干粉水提液抗氧化性的研究
13.
Nutrition ingredient analysis of skin and flesh of sweet potato simon No.1 lyophilized powder
巴西甘薯薯皮薯肉冻干粉的营养成分分析
14.
Preparation and characterization of docetaxel niosomes
多西紫杉醇冻干泡囊的制备及其性质考察
15.
Study on Countermeasures in Broccoli of Zhejiang Province to Cope with Japanese Positive List;
浙江省西兰花应对日本“肯定列表”研究
16.
New Zealand's famous South Island glaciers(冰山) have also seen their biggest annual losses of ice in25 years.
新西兰著名的南岛冰山同样发生了25年来最大的一次冰山解冻。
17.
any of several evergreen trees or shrubs of the genus Dillenia grown for their foliage and nodding magnolialike flowers which are followed by fruit that is used in curries and jellies and preserves.
五桠果科常绿灌木，叶和低垂的花冠类似于玉兰花，果实用于咖喱粉、果子冻和果酱之中。
18.
The sand beaches in New Zealand are also very clean.
新西兰的沙滩也非常干净。