1.
Study on the Processing Technology and Stability of Papaya Juice
木瓜果汁饮料加工工艺及稳定性研究
2.
Clarification effects of different clarifier on Papaya and seedless orange juice
不同澄清剂对番木瓜柑桔果汁澄清效果的影响
3.
Production of nourishing compound fruit vinegars from the raw material of Carica papaye from Changyang County, Hubei with apple or pineapplejuice of abundant sugar was studied.
以湖北长阳县的木瓜为基料,配以含糖量较高的苹果汁,制备营养丰富的复合木瓜果醋。
4.
An enzyme capable of digesting protein, obtained from the unripe fruit of the papaya and used as a meat tenderizer and in medicine as a digestive aid.
番木瓜酶可消化蛋白质的酶，从番木瓜的鲜果汁可得到，用作肉的柔嫩剂，在医药中用于助消化
5.
Effects of the Body Saps from the Watermelon Rootstocks to Fusarium Oxysporum f sp niveum
西瓜砧木体内汁液对枯萎病菌的影响
6.
The fruit of any of these plants, having a hard rind and juicy flesh.
甜瓜，西瓜上述两种瓜蔓所结之果实，具有坚硬的瓜皮和多汁的瓤
7.
Preparation of Compound Beverage of Apricot,Carrot and Pumpkin
杏、南瓜、胡萝卜复合果蔬汁的制备
8.
Development of health beverage with compound apple-bitter gourd-celery juice
苹果、苦瓜、芹菜复合汁保健饮品的研制
9.
Fresh fruit of pineapple, kiwi, honeydew, papaya and watermelon assorted, with spicy yogurt seasoning.
凤梨、奇异果、哈密瓜、木瓜、西瓜。佐五香优格酱。
10.
Do papaya and pineapple juice help with hairballs?
木瓜片和凤梨汁对预防毛球（症）有帮助吗?
11.
Development of drink mixed by shiitake mushroom mill culls and papaya juice
利用食用菌下脚料与木瓜汁混合研制饮料
12.
Study on Aroma Components and Oleanolic Acid of Chaenomeles Fruits;
木瓜果实中香气物质及齐墩果酸研究
13.
Its white flowers turn into cool, juicy fruit which tastes rather like cucumber.
它开白花，所结果实类似于黄瓜的清凉、多汁。
14.
Studies on Manuracturing Process and Suspensible Stability of Pumpkin Juice Blend;
南瓜复合果蔬汁制作工艺及其悬浮稳定性研究
15.
Identification of Yeast From the Melon Juice of Spontaneous Fermentation
自然发酵哈密瓜果汁中酵母分离与鉴定
16.
We serve coconut juice、 orange juice、 pineapple juice、 lemon juice、 grape juice、 watermelon juice and soon.
我们餐厅有椰子汁、汁、萝汁、檬汁、萄汁、瓜汁等饮料。
17.
Research on technology for A.trifoliata(Thunb).Koidz juice beverage
三叶木通混浊果汁饮料关键工艺研究
18.
"The fruit of this plant, eaten fresh or used to make jams and juices."
该乔木结的果实,可生吃,或用于制果酱和果汁。