1.
Current Progress in Studies on Post-harvest Physiological Deterioration of Cassava Storage Roots
木薯储藏根采后生理性变质研究进展
2.
Studies on Postharvest Quality, Biochem-Physiology and Enzymatic Browning of Trapa ssp.;
菱角采后品质、生理生化和酶促褐变特性研究
3.
Study on Variability of Physical and Chemical Properties of Sandy Soil after Coal Mining Subsidence
采煤塌陷后风沙土理化性质变异性研究
4.
Studies on Postharvest Physiological Properties, Storability and Mechenism of Browning of Sweet Cherry Fruits;
甜樱桃果实采后生理、耐藏性及褐变机理的研究
5.
Study on Storage Characteristics and Changes in Post-harvest Physiology of Dongzao Jujube in Different Producing Areas;
不同产地冬枣贮藏特性与采后生理变化研究
6.
Study on Preharvest Correlative Factor of Quality and Postharvest Physiological Character of Bamboo Shoot;
绿竹笋采前品质相关影响因素和采后生理特性研究
7.
Effects of GA、1-MCP and CO_2 Treatments on Postharvest Qualities and Physiology of Flowering Chinese Cabbage;
GA、1-MCP及CO_2处理对菜心采后品质及生理变化的影响
8.
Study on Storage Quality and Related Physiological and Biochemical Change of Postharvest Kiwifruit as Influenced by 1-MCP;
1—MCP对猕猴桃采后生理生化变化及贮藏品质的影响
9.
Identification of a New Peach Cultivar and Comparison of Postharvest Physiological Change and Quality in Seven Cultivars of Peach (Prunus Persica L. Batch) Fruit;
桃新品系遗传鉴别及七个品种果实采后主要生理与品质变化比较
10.
Effects of 1-MCP on Postharvest Physiological Responses of Lingwu Long Jujube Fruits
1-MCP对灵武长枣采后生理变化的影响
11.
Relationship between active oxygen metabolism and some physiological changes in postharvested citrus grown on different hilllands
不同丘陵地柑橘采后生理变化与活性氧代谢的关系研究
12.
Study on Changes of Indexes of Postharvest Physiology and Their Relationship with Storability in You Nane Fruit Stored at Different Temperatures
不同贮藏温度下油采后生理变化及其与耐贮性的关系
13.
Study on Compression Properties and the Vibartion Effect on Postharvest Physiology Quality of Cucumis Melo Hetao
河套蜜瓜压缩特性及振动对采后生理品质影响的研究
14.
Studies on Post-harvest Browning Physiology and Combating Browning of Yali Pear Fruit and Whangkeumbae Fruit;
鸭梨、黄金梨采后褐变生理及抗褐变研究
15.
Study on the Changes of Fruit Quality and Related Enzymes Activities in Post-harvest Loquat Fruit;
采后枇杷果实品质及相关酶活性变化的研究
16.
Studies on the Changes of the Pincipal Component and the Post-harvest Physio-biochemicals of Kudzu (P.thomsonii Benth);
葛根采后主要成分及生理生化指标变化初探
17.
Studies on Physiological and Biochemical Changes and Regulation Technology of Postharvest in Plum Fruit;
李果实采后生理生化变化及其调控技术研究
18.
The physiological and Biochemical Changes of Logan Film-coated at Normal Temperature Storage
龙眼采后常温涂膜生理生化变化的研究