1.
The Variation of Tea Polyphenol during the Pile-Fermentation Process of Sun-dried Green Teas from different Regions in Yunnan
云南不同产地晒青茶渥堆过程中茶多酚的变化研究
2.
Study on HPLC Fingerprint of Pu-erh Crude Tea in Yunnan
云南晒青毛茶HPLC指纹图谱的研究
3.
The long,hot summer scorched the grass.
炎热的长夏晒枯了青草。
4.
Someone was airing a quilt on the opposite roof, too.
对面天台也有人晒被。 我隔着茶色遮阳眼镜。
5.
The broiling sun scorched the grass.
赤日炎炎，把青草晒得干枯。
6.
Sipping "Green Fruit Juice" means sipping something special.
“青果”果茶给您特殊品位。
7.
Baked green tea mainly selected for jasmine tea scenting, jasmine tea is the most popular flower-scented tea.
窨制花茶的茶坯以烘青绿茶为主，常见的为茉莉花茶。
8.
The tea saint Lu Yu wrote in his voluminous grand work Tea Scripture:“ Tea that grows on Qingcheng Mountain Zhangren Peak, is the top-rank of teas.
茶圣陆羽于其煌煌巨著《茶经》中写道：“茶生青城丈人峰，为茶中上品”。
9.
Quality of raw materials: the tea leaves from plants with big leaves are the best material for Pu-erh tea.
原料品质：大叶种茶青是制作普洱茶的最佳原料。
10.
The farmers are getting into the process of curing tea-leaves.
茶农们现在已经进行到了制茶的炒青阶段。
11.
STUDY ON THE NEAR-INFRARED SPECTRA FINGERPRINT OF DIANQING,QINGBING AND PU′ER TEA(SHUBING)
滇青、青饼和普洱茶(熟饼)近红外指纹图谱分析
12.
The Longrun Tea Group strongly believes that the pu-erh tea favored by consumers must be tasteful, safe, healthy and hygienic.
龙润茶业坚信，消费者青睐的普洱茶，一定是好喝的普洱茶，一定是安全、康、生的普洱茶。
13.
The sweat burst through the skin of his forehead in tiny beads, and he paused and mopped his bronzed face with his handkerchief.
前额上沁出了豆大的汗珠，他停下脚步用手巾擦着晒成青铜色的脸。
14.
A healthy dose of sunshine may be the secret to staying young, British scientists have revealed.
英国科学家日前公布，长期坚持晒太阳可能是永葆青春的秘诀。
15.
A bronzed beach bum helped me find my lotion.
一位常去海滩、皮肤棕色的男青年帮我找到了我的防晒油。
16.
The glorious fame of Qingcheng Tea spreads far, the tea is transmitted into Yunnan Province, Tibet, and Nepal etc through the famous “Tea and Horse Old Way” in history from Qingcheng Mountain.
青城茶叶盛名远播，茶叶从青城山经历史上著名的“茶马古道”传入云南、西藏、尼泊尔等地。
17.
Objective: To decide the best compatibility proportion.
目的：确定儿茶、青黛最佳配伍比例。
18.
Study on RAPD Analysis of the Germplasm Resources of "Kudingcha Tea" in Holly;
冬青属苦丁茶种质资源的RAPD分析