1.
Study on Evaluation of Hemerocallis and Sedum and Propagation and Drought Resistance of Sedum Cultivar;
引进萱草和景天新品种评价及景天品种繁殖与抗旱性的研究
2.
Studies on Cutting Propagation and Evaluation of Hibiscus Syriacus Cultivars Introduced Abroad;
新引进木槿品种扦插技术研究和品种评价
3.
Genetic Evaluation of New Wheat Variety Chuanmai 42;
小麦新品种川麦42的遗传评价与分析
4.
Comprehensive Appraise on New Chinese Chestnut (Castanea Mallissima BL.) Varieties;
板栗（Castanea mallissima BL.）新品种综合评价研究
5.
Genetic Evaluation of New Wheat Variety Chuannong 16;
小麦新品种川农16的遗传评价与分析
6.
Evaluation of Resistance of Soybean Cultivars to Soybean Mosaic Virus and Soybean Cyst Nematode
新育成大豆品种对SMV和SCN的抗性评价
7.
Selection of Indexes for Evaluating Fruit Table Quality on Apricot Varieties in Xinjiang
新疆杏品种果实鲜食品质主要评价指标的选择
8.
The Evaluation on Introduction of Hosta and Astilbe in Harbin Areas
哈尔滨地区引种玉簪和落新妇品种的评价
9.
Evaluation and Appraisal of New Maize Varieties (Lines) in Shanxi for Disease Resistance
山西省玉米新品种(系)抗病性鉴定与评价
10.
Study on Planting Technique and Evaluation about New Mulberry Variety of Jinsang-1;
桑树“晋桑一号”新品种的评价与栽培技术研究
11.
Cold hardiness evaluation of several new selected varieties(strains) of Ziziphus jujuba Mill.
几个新选育优良枣品种(系)的抗寒性评价
12.
Resistance in Several New Rice Varieties (Lines) to Brown Planthopper (Nilaparvata lugens)
几个水稻新品种(系)对褐飞虱的抗性评价
13.
New Early Rice Varieties Identification Result and Comprehensive Evaluation of Huanggang City
黄冈市早稻新品种的鉴定结果及综合评价
14.
Comprehensive Evaluation of New Potato Varieties by Using Grey Situation Policy
灰色局势决策方法综合评价马铃薯新品种(系)
15.
Application of DTOPSIS Method in Evaluating New Japonica Rice Varieties of Xichang
应用DTOPSIS法综合评价西昌市粳稻新品种(系)
16.
The Application Effect and Evaluation of New Flax Variety Shuangya No. 10
亚麻新品种双亚十号的应用效果与评价
17.
Comprehensive Evaluation of New Corn Varieties by Gray Relational Analysis and DTOPSIS Method
灰色关联度分析和DTOPSIS法综合评价玉米新品种
18.
Screening and Evaluation for the Flax Varieties in Yili of Xinjiang
新疆伊犁河谷亚麻品种(系)的评价与筛选