1.
Effects of Enzyme Modified Egg Yolk Powder on Flour Rheological Properties
酶改性蛋黄粉对面团流变学特性的影响
2.
Study on Preparation of Functional Dried Egg Yolk with Phospholipase A_2;
磷脂酶A_2制备功能性蛋黄粉的研究
3.
The Influence of Activity of Amylase and Protease and Several Other Chemical Components in Different Yellowing Environment of Flue-curing
不同变黄环境对烤烟淀粉酶、蛋白酶活性及其相关化学成分的影响
4.
Research on Preparation and Application of Dried Egg Yolk with Phospholipase;
磷脂酶改性蛋黄的制备及其应用的研究
5.
Study on preparation technique optimization of bioactive peptides from bienzyme-hydrolyzed Yellow mealworm protein by response surface method
双酶水解黄粉虫蛋白制备生物活性肽的工艺优化
6.
Effect of Papain Treatment on Permeability of Cell Wall of Rape Pollen
木瓜蛋白酶对油菜花粉细胞壁通透性改善的研究
7.
Optimization of Technology for Enzyme Treatment Extraction of Xanthophylls from Corn Gluten Meal
玉米蛋白粉叶黄素酶解辅助提取工艺优化研究
8.
Larva Powder of Tenebrio molitor(L.):Enzymatic Hydrolysis and Antioxidation Activity
黄粉虫幼虫粉酶解及体外抗氧化性研究
9.
Ingredients Analysis and Activity Study on Enzymolysis Product of Corn Protein Powder
玉米蛋白粉酶解产物成分及活性研究
10.
Study on Extraction of Tenebrio Molitor Protein and Its Physical and Chemical Properties
黄粉虫蛋白的提取及理化性质的研究
11.
They alter the way it cleaves amyloid precursor protein.
它们改变了这个酶切割淀粉样蛋白前体的方式。
12.
Purification、Properties and Application of Protease from Monopterus Albus Zuiew;
黄鳝蛋白酶分离纯化、性质与应用研究
13.
Effects of alfalfa meal on protease and amylase activities of common carps
苜蓿草粉对禾花鲤蛋白酶和淀粉酶活性影响的研究
14.
Effect of Rare Earth Ions on Activities of α-amylase,Cellulose and Trypsin;
稀土离子对α-淀粉酶纤维素酶胰蛋白酶活性的影响
15.
Producing of Corn Porous Starch by Enzymatic Hydrolysis and Cross-Linking Modification;
酶水解和交联改性制备玉米多孔淀粉
16.
Study on Enzyme Treatments on Permeability of Bee Pollen Wall
生物酶对蜂花粉壁通透性改善的研究
17.
Study on Modification of Functional Properties of Malt Protein with Alcalase
利用碱性蛋白酶改性麦芽蛋白功能特性的研究
18.
Study on modification of functional property of malt protein with neutral protease
利用中性蛋白酶改性麦芽蛋白功能特性的研究