1.
Construction of microbial growth kinetics prediction model of kurthia in tofu and shelf life prediction
豆腐中库特氏菌生长动力学模型和货架期预测
2.
bordetella parapertussis
副百日咳博德特氏菌
3.
Any of various rod-shaped, gram-positive bacteria of the genus Listeria, which includes the causative agent of listeriosis.
李斯特氏杆菌各种李斯特氏菌属的杆状、革兰氏阳性细菌，包括李斯特氏菌病的病原体
4.
Antibacterial Characterization of Bacillus cereus Strain ANTI-8098A against Ralstonia solanacearum
生防菌ANTI-8098A对青枯雷尔氏菌的抑菌特性
5.
Construction of Gene Libraries for Virulence Plasmid of Yersinia enterocolitica
小肠结肠耶氏菌毒性质粒基因文库的构建
6.
Construction of cDNA Library of Musca domestica Larvae Induced by Salmonella typhimurium
沙门氏菌诱导后家蝇幼虫cDNA文库的构建
7.
They are particularly hazardous to Salmonella control.
他们对沙门氏菌的控制特别不利。
8.
Albert's diphtheria staining
阿尔伯特氏白喉杆菌染色法
9.
ASSESSMENT FOR GROWTH AND SURVIVAL OF Listeria Monocytogenes IN POWDERED MILK;
干奶粉中单增李斯特氏菌的生存评估
10.
A Survey of Brucellosis Among Population in Wulate Zhongqi of Inner Mongolia
乌拉特中旗人间布鲁氏杆菌感染调查
11.
Isolation of Neisseria from hu- man dental plaque and study of char- acteristics of acid degradation
人牙菌斑奈瑟氏菌的分离培养及酸代谢特性
12.
Study on Biological Characteristic of Vaccine Strains of Deer Clostridium Welchii
鹿魏氏梭菌制苗菌株生物学特性的研究
13.
Antibacterial Avtivities of Royal Jelly to Three Gram-negative Bacteria;
蜂王浆对三种革兰氏阴性菌的抑菌特性
14.
Studies on the Optimal Culture Conditions of Vibrio harveyi GYC1108-1 from Pseuclosciaena crocea
大黄鱼细菌性病原哈维氏弧菌培养特性的研究
15.
Molecular character of virulent Brucellaphage Tbilisi
裂解型布鲁氏菌噬菌体的分子特征研究
16.
Screening and Identification of an Immunogenic Peptide that Mimics Antigen O9 of Salmonella by Using a Phage Display Library;
利用噬菌体展示肽库筛选和鉴定沙门氏菌O9抗原的模拟表位
17.
THE CHARACTERISTIC OF HEAT RESISTANCE FOR Listeria monocytogenes IN POWDERED MILK;
奶粉中单增李斯特氏菌热抵制特性的研究
18.
Use DENSIMAT to detect Brucellosis-A scientific approach into specific serological SAT method
麦氏比浊仪检测布鲁氏菌病-特异性血清学SAT探讨