1.
Effects of Ultra High Pressure and Hydrocolloids on the Properties of Chicken Meat Gels;
超高压及亲水胶体对鸡肉凝胶品质的影响
2.
Effect of Carrageenan/Xanthan Ratio and Level of Potassium Added on Gel Qualities of Emulsion-type Sausage
卡拉胶/黄原胶和K~+浓度对低脂低盐乳化肠凝胶品质影响的研究
3.
Effects of High Pressure on the Properties of Pork Meat Gels Containing Microbe Polysaccharides;
超高压与微生物多糖对猪肉凝胶品质的影响
4.
Effect of Gellan Gum and Transglutaminase on Properties of Low-fat and Low-salt Beef Gel;
结冷胶与谷氨酰胺转胺酶对低脂低盐牛肉凝胶品质的影响
5.
Ampholytes are electrophoresed through the gel prior to sample addition.
在加入样品前，两性电解质先通过凝胶电泳。
6.
Effects of Soybean Protein Coagulating Properties on Tofu;
大豆蛋白凝胶特性对豆腐品质影响研究
7.
Forecasting Quality of Instant Rice Noodles through Property of Simulated Starch Gel
模拟淀粉凝胶特性预测方便米粉品质的探讨
8.
Farinograph Feather of Different Species of Buckwheat and the Research on Its Processing Applicability of Gel Food
不同荞麦品种的粉质特性及其凝胶食品的加工适用性研究
9.
CORRELATIONS BETWEEN THERMAL,CRYSTAL AND TEXTURAL PROPERTIES OF RICE GELS MADE BY SOUTHERN EARLY LONG-GRAIN PADDY
华南籼稻早造稻米品质特性与米粉凝胶质构的相关性研究(英文)
10.
Establishment and optimization of protein extraction and two-dimensional gel electrophoresis(2-DE) method for Streptomyces clavuligerus proteome
棒状链霉菌蛋白质样品提取方法及双向凝胶电泳条件的优化
11.
Study on affecting factors for gel properties of gellan gum
结冷胶产品凝胶特性的影响因素研究
12.
The extent of starch gelatinization in baked goods strongly affects product properties, including storage behavior and rate of digestion.
在焙烤食品中淀粉胶凝作用的广延性极大影响产品的性质,包括贮藏性质和吸收速度
13.
A gelatinous material derived from certain marine algae.It is used as a base for bacterial culture media and as a stabilizer and thickener in many food products.
琼脂从某种海藻中提取的明胶酶物质，它可用作菌类培养基及食品加工中的稳定剂和凝胶剂
14.
a crystalline amino acid obtained from gelatin or collagen.
从凝胶或胶原质中获得的晶状氨基酸。
15.
Preparation and Properties of ITO Films Prepared by Sol-Gel Method;
溶胶—凝胶法制备ITO薄膜及其性质研究
16.
Studies on gel properties of gellan gum and its application in food industry
结冷胶凝胶特性及在食品工业中的应用
17.
quality controlled concrete
品质受控制的混凝土
18.
Study of the Glass-Phosphogypsum Cementing Material and Its Products;
磷石膏玻璃态胶凝材料及制品的研究