1.
Separation,purification and composition analysis of glycoprotein from jellyfish oral-arms
海蜇头糖蛋白的分离纯化及组成分析
2.
AFLP Analysis in Jellyfish Populations of Rhopilema esculentum and Nemopilema nomurai in Liaoning Coast
辽宁沿海海蜇与沙海蜇遗传多样性的AFLP分析
3.
The jellyfish sting actually comes from tiny nematocysts on the jellyfish body.
海蜇的蛰刺实际上来自海蜇体上微小的刺丝囊刺细胞。
4.
His tongue has a nasty sting, ie He says hurtful things.
他的舌头能蜇人（说话伤人）.
5.
The outer layer of a diploblastic animal, such as a jellyfish.
外层双胚层动物的外层，如海蜇
6.
Fishing in Bohai Bay and Three Fishery Problem;
辽东湾海蜇违捕与“三渔问题”分析
7.
The Technology of Jellyfish ACEIP and Antihypertensive Effect
海蜇降压肽提取工艺研究与效果测定
8.
Technology for production of antioxidant peptides from jellyfish umbrella by enzymolysis
酶解海蜇胶原蛋白制备抗氧化肽工艺
9.
Influence Factors on Growth and Survival of Rhopilema esculenta
海蜇生长、存活影响因子的研究现状
10.
Management System of Jellyfish Resource in Liaodong Gulf: a Logic Analysis on Its Change
辽东湾海蜇管理制度变迁的逻辑分析
11.
Analysis on the resources of Stomolophus meleagris in the northern Part of East China Sea in summer and autumn of 2008
2008年夏秋季东海区北部沙海蜇资源状况分析
12.
Reds, browns, yellows, mauve, and even several shades of blue are common in many of the large jellyfish.
红色的、褐色的、黄色的、紫红色的，甚至几种深浅蓝色的海蜇在很多大型海蜇中是很普遍的。
13.
BUT THIS YEAR SOME GOOD LANDING OF JELLYFISH IN SRILANKA. MYSELF AND MY INDIAN PROCESSING FRIEND HAS STARTED PROCESSING OF JELLYFISH IN SRILANKA.
但是今年斯里兰卡有收获一些海蜇。我和我的朋友已经开始在斯里兰卡开始海蜇加工。
14.
Yes, I'd like a Smoked Fish, Aspic, Cold Cucumber with Garlic, and Marinated Seaweed.
好的，我要点熏鱼、肉冻、蒜泥黄瓜和凉拌海蜇。
15.
The duck's web is delicious; it tastes like the je11y-fish we had yesterday.
这鸭掌很好吃，味道很像我们昨天吃的海蜇。
16.
It is this form that grows into the adult medusa jellyfish.
正是碟状幼体产生了成年的水母体海蜇。
17.
Studies on the processing technology and formula of ready-to-eat jellyfish
即食海蜇丝加工技术及其调味配方的研究
18.
Study on Predicting Catch of Jellyfish in Liao Dong Wan Bay and Predicting Catch in Advance
辽东湾海蜇渔获量预报和提前预报的研究