1.
Analysis of Genetic Diversity on Beer Barley between Ganpi Series Varieties (Lines) and Imported Varieties by SSR
甘啤系列啤酒大麦品种（系）与国外引进品种遗传多样性的SSR分析
2.
Genetic Diversity of Ganpi Series Beer Barley Varieties(Lines) and Imported Varieties by SSR
甘啤系列啤酒大麦品种(系)与国外引进品种间遗传多样性的SSR分析
3.
Phenological and Phenotypic Characteristics of Nine Beer Barley Varieties Grown in the Central Area of Guizhou Province
九份国内啤酒大麦品种在黔中种植的综合表现
4.
Genetic Variation Analysis by RAPDs,SSRs of Beer Barley in China;
中国啤酒大麦品种RAPD、SSR标记的遗传多样性分析
5.
Characters Assessment and Comprehensive Utilization of Germany Malting Barley Varieties
德国啤酒大麦品种的性状评价及综合利用研究
6.
Analysis on the Output and Quality of Introduced Varieties of Beer Barley in Weiwu Area
外引啤酒大麦品种在武威地区的产量和品质分析
7.
Study on Ecological Adaptation of Different Varieties of Beer Barley on Hilly and Valley Area of Middle of Gansu;
陇中丘陵沟壑区不同啤酒大麦品种生态适应性研究
8.
Variance Analysis of Grain Fe and Zn Concentrations in Nine Beer Barley Cultivars
九份国内啤酒大麦品种籽粒铁锌含量的差异分析
9.
Breeding and Extention of New Malting Barley Variety-Ganpi No.4
啤酒大麦新品种甘啤4号选育及推广
10.
Study on the Effect of Planting Density of Malting Barley on Its Yield and Quality
啤酒大麦种植密度对产量品质的影响
11.
Study on Cultivar and Environmental Variation in Qualities of Malting Barley;
啤酒大麦主要品质性状的品种和环境变异研究
12.
A blend of malt liquors, especially porter and ale.
啤酒麦芽酒的混合品，尤指黑啤酒和淡啤酒
13.
A Russian fermented beverage similar to beer, made from rye or barley.
克瓦斯，淡啤酒一种类似于啤酒的俄国发酵饮料，由黑麦或大麦制成
14.
Most beers are made from barley.
多数种类的啤酒是用大麦酿制的。
15.
Produced in both a sweet and dry, bitter( Irish) version, this style of beer is typically full-bodied, dark in color and brewed using roasted, unmalted barley.
这种啤酒酒体丰满，色泽呈深褐色，采用烘烤的大麦酿造，有干、和甜型几个品种。
16.
made from barley and hops
用大麦和啤酒花酿造
17.
Effects of Different Proportions of Ecological Fertilizer and Barley Specialty Fertilizer on Yield and Quality of No.Ganpi4
啤酒大麦专用肥和生态肥不同配比对甘啤4号产量和品质的影响
18.
Cultivation and Management Techniques of Malting Barley in Hexi in Gansu Province
甘肃河西地区啤酒大麦种植管理技术研究