1.
The Study of Isoflavones and Saponins Components Content in Different Variety Chickpea;
不同鹰嘴豆品种异黄酮和皂甙含量的分析研究
2.
The Variation of Saponins Content in Medicago Sativa L. and Its Heritability;
紫花苜蓿皂甙含量的变异及其遗传力的研究
3.
Effects of Mg fertilization on growth,nutrient absorption and total saponins content of Paris polyphilla var.yunnanensis
镁对滇重楼生长、养分吸收和总皂甙含量的影响
4.
Analysis of Amino Acid Compositions and Total Content of the Ginsenoside in Wild and Cultivated Ginsengs
野生及栽培人参中氨基酸组成和总皂甙含量的分析
5.
The Influence of Variety、Sowing Time and Year for the Content of Soybean Isoflavone and Soyasaponin;
品种、播期和年份对大豆异黄酮及皂甙含量的影响
6.
Determination of Ginsenosides in Ginseng by ASE-SPE-LC-UV method
加速溶剂萃取—液相色谱—紫外检测法测定人参中多种人参皂甙含量
7.
Determination of Saponins in Methanol Extract from Panax Japonicus by Spectrophotometry
分光光度法测定竹节人参甲醇提取物中皂甙含量
8.
Studies on the Method of Determining Diosgenin Content in Dioscorea collettii
粉萆?中皂甙元含量测定方法的研究
9.
THE DYNAMIC CHANGES ON THE DIOSGENIN CONTENT AND QUALITY OF THE CULTIVATED DIOSCOREA ZINGIBERENSIS WRIGHT
栽培盾叶薯蓣中皂甙元含量与质量的动态变化
10.
Determination of Diosgenin in Multi-purpose Plant Costus speciosus
多功能植物闭鞘姜薯蓣皂甙元含量检测
11.
Effect of Ratio of Phosphate and Potassium on Physiological Characteristics and Diosgenin Content in Rhizome of Dioscorea Zingberensis;
磷钾肥配施对盾叶薯蓣生理特性及薯蓣皂甙元含量的影响
12.
Determination of Diosgenin in Trillium tschonoskii Rhizome by RP-HPLC
反相高效液相色谱法测定延龄草根茎中薯蓣皂甙元的含量
13.
The Effect of the Different Form of Jiawei Suanzaoren Tang on the Behavior of the Rat and the Assay of Ligustrazine、Sarsasapogenin in It;
不同剂型加味酸枣仁汤对小鼠行为的影响及川芎嗪、菝葜皂甙元含量研究
14.
Effects of sodium aescinate on the expression of TNF-α and S100 protein in patients with cerebral hemorrhage
七叶皂甙钠对脑出血患者血清肿瘤坏死因子-α与S100蛋白含量的影响
15.
Determination of Momordicoside a in Bitter Melon, and the Effect of the Total Saponin Extract from Its Seeds on Anti-virus HSV-Ⅰ and RSV Activity;
苦瓜甙A的含量分析和苦瓜籽总甙体外抗病毒活性研究
16.
Influence of Saponins on in Vitro Rumen Fermentation, Methane Emission and Growth Performance of Goats;
皂甙对瘤胃发酵与甲烷产量及动物生产性能影响的研究
17.
Study on the Preparation of Ginsenoside in Panax Notoginseng Folium and Quantitative Analysis;
三七茎叶中特有人参皂甙的制备及其定量分析的研究
18.
Prelimilary Research on the Development of Enzyme-linked Immunosorbent Assay for Diosgenin;
薯蓣皂甙元酶联免疫吸附（ELISA）定量分析方法的初步研究