1.
Discussion of the Tracking System of Organic Citrus Quality and Safety
有机柑橘质量安全追踪体系建立的探讨
2.
Effect of organic-inorganic complex fertilizers application on yield and quality of citrus fruit
有机无机复混肥对柑橘产量和品质的影响
3.
The mineralization of soil organic phosphorus in citrus plantations was mainly depended on soil neutral phosphatase activity.
柑橘树下有机磷矿化主要以中性磷酸酶为主.
4.
destructive esp. to citrus.
尤其对柑橘树有破坏性。
5.
Correlation between the mass fractions of soil organic matter and available nutrients in citrus and longan orchards
柑橘、龙眼园土壤有机质与有效性养分质量分数的相关性
6.
Application of Biological Organic Compound Fertilizer in Non-pollution Citrus Production;
生物有机复合肥在无公害柑橘生产中的应用技术体系研究
7.
A Preliminary Study on Determination of Residues and Degradation Dynamical Rhythm of Organophosphorous Pesticide Extracted from Citrus;
柑橘中有机磷农药残留分析及其消解规律的初步研究
8.
Roles of organic management in restoration of arthropod community diversity in citrus orchard
有机管理对柑橘园节肢动物群落多样性恢复的作用
9.
Residues Analysis and Degradation Dynamic of Organophosphorus Pesticides in Citrus Fruits
柑橘果实中3种有机磷农药残留分析及毒死蜱降解动态研究
10.
Studies on Mechanical Properties of Orange in Response to Robotic Harvesting and Quality Changes during Storage
基于机器人采摘的柑橘力学特性分析及柑橘贮藏期品质变化研究
11.
Effect of High Temperature Stress on the Operation of Photosynthetic Apparatus in Citrus Plant;
高温胁迫对柑橘光合机构运转的影响
12.
OPPORTUNITIES, CHALLENGES AND COUNTERMEASURES --ON THE CURRENT STATUS OF CITRU INDUSTRY IN CHONGQING;
重庆市柑橘业现状、挑战、机遇和对策
13.
Research on Series Extraction Technique of Valuable Elements from Orange Peels;
柑橘皮连续提取有效成分的工艺研究
14.
The port branch of SAIQ will conduct quarantine inspection and examine relevant certificates and markings as the citrus fruit arrives at the designated ports.
柑橘到达中国指定口岸时，中国出入境检验检疫机构将查验有关单证和标志，并进行检验检疫。
15.
Physiological Mechanism of Postphloem Sugar Transport in Citrus Fruits
柑橘果实韧皮部后糖的运输生理机制研究
16.
Research on the Shape Identification of Orange Based on Computer Vision Technology
基于机器视觉的柑橘水果外形识别方法研究
17.
Studies on Calcium Signal System on the Physiological and Biochemical Mechanism of Cold-Resistance in Citrus;
钙信号系统调节柑橘抗寒生理生化机理的研究
18.
Isolation,Screening of Yeasts with Antagonistic Effect to Green and Blue Mold of Citrus,and the Preliminary Study of the Mechanism;
酵母菌的分离、筛选以及对柑橘保鲜的机理研究