1.
Determination of Cu(Ⅱ) and Fe(Ⅱ) in Cucumber-Seed Oils by MPT-AES
MPT-AES法测定黄瓜籽油中的Cu和Fe
2.
Research on Biodiesel Productions from Chinese Prickly Ashseed (Zanthoxylum Bungeanum Maxin) Oil and Shuidonggua(Idesia Polycarpa Maxim .Var.vestita Diels) Oil;
花椒籽油和水冬瓜籽油制备生物柴油的研究
3.
Effects of the Fig Leaf Gourd on the Growth and Quality of Grafted Cucumber;
黑籽南瓜对嫁接黄瓜生长和果实品质的影响
4.
Research on Different Responses to Cinnamic Acid for Cucumber and Figleaf Gourd Roots;
黄瓜、黑籽南瓜根系对自毒物质响应差异的研究
5.
Research on the Extraction of Pumpkin Seed Oil by Supercritical Carbon Dioxide;
超临界CO_2流体萃取南瓜籽油的研究
6.
Ultrasonic Wave Assisted Extraction of Luffa Seed Oil
超声波辅助提取丝瓜籽油的工艺研究
7.
The Extraction Technology of Pumpkin Seed Oil by Single-phase Solvent Method
单相溶剂法萃取南瓜籽油的工艺研究
8.
Supercritical carbon dioxide extraction of watermelon seed oil
超临界CO_2萃取西瓜籽油的研究
9.
The Selection of High Oil Production Pumpkin Seed and the Research on Composition of Fatty and Oxidative Stability of Pumpkin Seed Oil
高油南瓜子筛选及籽油脂肪、氧化稳定性研究
10.
Preparation of Biodiesel from Pistacia Chinensis Bunge Seed Oil by Solid Base Catalyst
固体碱催化黄连木籽油制备生物柴油
11.
Physiological Mechanisms of the Different Responses to Cinnamic Acid for Cucumis Sativus L. and Cucurbita Ficifoli B.Seedlings;
黄瓜和黑籽南瓜幼苗对肉桂酸响应差异的生理机制研究
12.
A New Mini Triploid Seedless Watermelon Variety ‘Yellow Rose No. 1’
高维生素C、瓜氨酸含量小果型西瓜新品种黄玫瑰无籽1号的选育
13.
Study on the extraction conditions and some properties of pumpkin seed oil
南瓜籽油的萃取工艺条件及其性质研究
14.
Study on Pumpkin Seed Oil Extraction by Supercritical CO_2 Fluid
超临界CO_2流体萃取南瓜籽油的质量研究
15.
Extraction Technology of Oil from Trichosanthes kirilowii Seeds by Microwave and Supersonic Wave
微波和超声波辅助提取瓜蒌籽油工艺研究
16.
Improving Content of Linoleic Acid in Pumpkin Seeds by Germination
发芽条件提高南瓜籽中亚油酸含量的研究
17.
Research on Extraction of Melon Seed Oil by Supercritical Carbon Dioxide with Acetone
超临界CO_2流体夹带丙酮萃取甜瓜籽油的研究
18.
Study on Ultrasound-assisted Extraction Optimization of Pumpkin Seed Oil
超声波法提取南瓜籽油的工艺条件优化研究