1.
aromatic West Indian tree that produces allspice berries.
芳香的西印度的树，可产出多香果浆果。
2.
These spices include clove, cinnamon, allspice, ginger, and nutmeg.
这些香料包括丁香，桂皮，多香果，姜和肉豆蔻。
3.
Comparison analysis of aroma compounds in fresh and pasteurized nankou juice
巴氏灭菌对南香果汁香气成分的影响
4.
Bouquet: Fruity, like apple, grape fruit, banana.
气味：水果香味，象苹果、葡萄、香蕉等香味。
5.
We have apple and bananas .
有苹果，还有香蕉。
6.
Bouquet: Fruity, like lemon, cherries, mango.
气味：水果香味，如柠檬、桃、果等香味。
7.
Colour: Strong carmine Bouquet: Berry-like, fruity.
颜色：深红色香味：浆果味，水果香味。
8.
The aromatic recipe of tropical fruit, Vanilla& Rum make this blend smooth and very pleasant.
热带果香、草香、姆酒香，平顺口感，使调配十分宜人。
9.
Lots of alively fruity kind of acidity distinctive aroma, spicy/ smokey flavor good body.
浓醇度,芳香带浓厚果味,有香料和烟的香气.
10.
Fillingyour home with spiced apple, vanilla, lavender or lily of the valley scents.
让家里充溢香苹果、香草、薰衣草或欧铃兰的香味。
11.
Taste: fresh, pleasant and delicately sweet.
香味：美妙的花香盒浪漫的异国水果味。
12.
such as herbs, spices, woods, fruits, and oils.
像香草，香料，木头，水果和精油。
13.
Accompanied by fruity notes of fresh citrus, melons, peaches, and plums.
尾香有着清新的果香：柠檬，蜜桃和梅子。
14.
mellow wine, fruit, etc
香醇的酒、 熟透的水果.
15.
a banana and an apple
一根香蕉和一个苹果
16.
The flavor of these nuts.
阿月浑子果仁的香味
17.
apple, peach, cherry and banana cream.
苹果，桃，樱桃和香蕉奶油。
18.
I like bananas more than apples.
我喜欢香蕉胜过苹果。