1.
Fatty acid composition of thin-shell walnut oil in Hotan,Xinjiang
新疆和田地区薄皮核桃油脂肪酸成分分析
2.
AFLP and SSR Analysis of Pollinated Generation between Carya Cathayensis and C.illinoinensis;
山核桃×薄壳山核桃授粉子代AFLP、SSR分析
3.
Karyotype of Carya illinoensis and Carya tonkinensis
薄壳山核桃及云南山核桃染色体核型分析
4.
A hickory tree(Carya cordiformis)of eastern North America, having thin - shelled nuts with bitter kernels.
心果山核桃，山胡桃一种北美东部的山核桃树（心果山核桃山核桃属），有薄壳坚果，果核苦味
5.
Leather-wrapped steering wheel & shift knob
真皮方向盘真皮核桃木排档头
6.
Occurrence Rhythm and Control of Phylloxera notabilis Damaging Carya illinoensis
薄壳山核桃瘤蚜的发生规律及其防治
7.
Selection of optimum extraction process for Juglone from barks of Juglans mandshurica maxim.by orthogonal design
正交试验优选核桃楸树皮中胡桃醌的提取工艺
8.
Extraction and Analysis of Active Components in Bark of Juglans Mandshurica;
核桃楸树皮中活性物质的提取与分析
9.
Study on Anti-TMV Activity of Secondary Substances from Walnut Seedcases;
核桃青皮中次生物质抗病毒活性研究
10.
Study on the Allelopathy and the Mechanism of Walnut Green Husk Ⅱ
核桃青皮化感活性及作用机理研究Ⅱ
11.
Studies on Chemical Constituents of Gansu Qinglongyi (GreenWalnut Husks)
甘肃青龙衣（核桃青皮）化学成分的研究
12.
The hard inner layer of the pericarp of many fruits, such as the pit or stone of a cherry, a peach, or an olive.
内果皮许多水果果皮的坚硬的内层，例如樱桃、桃子或橄榄的核
13.
Studies on Browning of Walnut Explants in in Vitro Culture
‘薄壳香’核桃组培中的褐化及防止措施研究
14.
Cultivation of the status quo and development strategy of Carya illinoensis in Yunnan
云南省薄壳山核桃种植现状及发展策略
15.
Research progress on chemical compounds of the green peel of carya cathayensis Sarg.and its biological activity
山核桃青皮化学成分及生物活性研究进展
16.
Radioprotective effects of extract from Carya cathayensis nut exocarp on mice
山核桃外果皮提取液对小鼠的辐射防护作用
17.
Determination of the Polyhenols and the Antioxidant Activity in the Walnut Green Rind;
核桃青皮中多酚类物质及其抗氧化性的分析
18.
Studies on the Chemical Constituents in the Root s Husk of Juglans Mandshurica Maxim and Its Anticancer Activities;
核桃楸根皮化学成分及其抗癌活性的研究