1.
Highly Pure Lecithin Does not Affect Chromosome Aberration in Chinese Hamster Lung Cells
高纯度大豆卵磷脂对中国仓鼠肺细胞染色体畸变作用
2.
Preparation of High Pure Powder Phospholipids Using Condensed Soybean Phospholipids;
以浓缩磷脂为原料制备高纯度大豆粉末磷脂
3.
Study on Purification and Analysis of Phosphatidylcholine in Soybean Lecithin
大豆卵磷脂的提纯与磷脂酰胆碱含量的分析
4.
Studies on Extraction、Purification and Analysis of High-purity Lecithin in Egg Yolk
高纯度蛋黄卵磷脂的提取、纯化及分析研究
5.
The Preparation of Granule Lecithin and High Phosphatidylcholine Content Lecithin and Study on the Surface Physical Properties;
粉状及高卵磷脂含量的大豆磷脂的制备及表面物性研究
6.
The results showed that,phosphatidyl choline of high purity could be effectively and facilely separated under the optimum CACC conditions.
结果表明,该方法能简便有效地分离出高纯度卵磷脂。
7.
Study on Separation and Purification of Soybean Phosphatidylcholine by Ion-Exchange Resin;
离子交换树脂分离纯化大豆磷脂酰胆碱的研究
8.
Studies on the Purification of Phosphatidyl Inositol from Soybean Phospholipil and Effects on Experimental Fatty Liver in Mice;
大豆磷脂中磷脂酰肌醇的纯化及其抗小鼠脂肪肝实验研究
9.
Optimization of the Conditions for Phospholipase A_2 Production with Streptomyces Lividans and Enzymic Hydrolysis of Lecithin;
链霉菌发酵生产磷脂酶及酶解大豆卵磷脂的条件的优化
10.
Soybean lecithins are generally used in small amounts in a wide variety of foods.
大豆卵磷脂在各种各样的食品中的用量一般很
11.
Preparation and Purification of Hydrogenated Soybean Phosphatidylcholine;
氢化大豆卵磷脂的制备及精制工艺研究
12.
Extraction of pure soybean lecithin by centrifugal TLC
离心薄层色谱法提取纯大豆磷脂酰胆碱的研究
13.
OBJECTIVE To prepare tanshinone IIA nano-liposomes using soya lecithin as the carrier.
目的:用大豆卵磷脂作为载体制备丹参酮IIA纳米脂质体。
14.
Study on Preparation of High-Purity Soy Isoflavone from Soybean Residue;
由豆粕制备高纯度大豆异黄酮的研究
15.
Studies on Preparation of Highly Purified Phosphatidylcholine with Adsorption Process
吸附法制备高纯度磷脂酰胆碱的研究
16.
The Preparation and Comparative Analysis of DPPC and Soya Lecithin Liposime Gel;
二棕榈酰磷脂酰胆碱（DPPC）和大豆卵磷脂脂质体凝胶剂的制备及其比较分析
17.
But many foods contain genetically modified soy lecithin, corn syrup and other products.
但是很多食品都含有转基因的大豆卵磷脂，玉米糖浆以及其他产物。
18.
Effect of lutein,daidzein and lecithin on antioxidation system in vivo of mouse
叶黄素、大豆甙元以及卵磷脂对小鼠体内抗氧化体系的影响