1.
Problems and Countermeasures in Agricultural Products Preservation Technology during Logistic Procedures
我国生鲜农产品物流保鲜中存在的问题及对策
2.
Fresh-keeping logistics with its development measure under the background of WTO
保鲜物流及其在WTO环境下的发展对策
3.
Studies on Cold Chain Logistics Facilities and Storage Technology in Sweet Cherry;
甜樱桃冷链物流设施及贮藏保鲜技术研究
4.
Biological Fresh-Keeping Agents and their Application in Aquatic Products Storage,Transportation and Preservation
生物保鲜剂在水产品贮运保鲜中的应用
5.
Effect Compare of Fresh-keeping of Bio-based Preservative Twin Mushroom
生物型保鲜剂对双孢蘑菇保鲜效果的比较
6.
Study on Preservation Effect of Composite Natural Preservatives to Chilled Mutton
复合生物保鲜剂对冷却羊肉保鲜效果的研究
7.
Fresh-keeping Effect of the Natural Plant Preservatives on Fresh Mutton
动物源天然保鲜液对羊肉保鲜效果的研究
8.
Study Progress on the Effect of Aquatic Products Preservation with Several Bio-preservatives
生物保鲜剂对水产品保鲜效果影响的研究进展
9.
One that crisps, especially a compartment in a refrigerator used for storing vegetables and keeping them fresh.
保鲜储藏格保鲜物，尤指冰箱中用以贮存蔬菜使其保持新鲜的保鲜储藏格
10.
This paper also analyzed the relation of fresh keeping of fresh peach and circulation environment.
同时分析了鲜桃的保鲜与流通环境的关系。
11.
Flow Optimization Design Research for Fresh Product Logistics Operation;
生鲜产品物流运作流程优化设计研究
12.
Simulation Analysis of Flow Field of Chilling Process in a Mini Type Cool Store
微型保鲜库预冷气流组织的仿真分析
13.
the preservation of food, one's health, works of art
食物的保鲜、 健康的保持、 艺术作品的保存
14.
Problems & Solutions in Raw,Fresh Food Logistics:Cold Chain Logistics
生鲜食品物流存在的问题及解决方案——冷链物流
15.
Study on Nano-TiO_2/Polymer Film and Which Applied Research on Fresh-Keeping Ber;
纳米TiO_2/聚合物保鲜膜的制备及其在毛叶枣保鲜中的研究应用
16.
Effects on Presservation of Green Tea by Technologies of Microbiolgy and Steaming;
微生物保鲜剂和蒸汽杀青技术提高绿茶保鲜作用的研究
17.
Studies an Essenntial Oil Me of Preservation and Determines the Preservation Effect;
一种植物精油保鲜微乳剂的研制及其保鲜作用测定
18.
Analysis and Control of Volatile Flavor Compounds in Fresh Milk;
保鲜乳挥发性风味物质的分析与调控