1.
Comparative Study on Regulatory Instruments of Food Public Safety in China
我国食品公共安全规制手段比较研究
2.
On the Construction of Regulatory System for China’s Public Safety of Food
论我国食品公共安全规制的制度建设
3.
Causes and Countermeasures of the "American Football" Phenomenon in Supervision on Food Public Safety
食品公共安全监管“橄榄球”现象的成因与对策
4.
Public governance theory:A new view on food safety governance;
公共治理理论:食品安全治理的新视角
5.
China′s Grains Security: The Nature of Public Goods and Long term Policy Focus;
中国粮食安全:公共品属性与长期调控重点
6.
Improve the Food Safety System and Ensure the Public Food and Drink Safety
健全食品安全保障体系 确保公众饮食安全
7.
Disease and epidemic surveillance networks will be established and supervision and law enforcement will be exercised over public hygiene, especially with regard to food, drinking water and other health-related products.
强化以食品卫生为主的公共卫生监督执法，保证食品、生活饮用水等与健康相关产品的安全卫生。
8.
True Comprehension on Food Safety Law of China
正确理解《中华人民共和国食品安全法》
9.
Reform Fooddrug Supervision System Promote Public Food Medicine Safety;
改革食品药品监管体制 保障公众饮食用药安全
10.
3. Public stockholding for food security purposes
3． 用于粮食安全目的的公共储备5
11.
On the Right to Food Safety is the Citizens'Basic Rights In China
论食品安全权是我国公民的基本权利
12.
Tightening Up Safe Science and Technology and Ensuring Food Safety;
确保食品安全必须加强食品安全科技
13.
Analysis on Problems Existed in Food Safety Law of the People's Republic of China (Draft)
《中华人民共和国食品安全法(草案)》存在问题分析
14.
On global public goods, economic security and foreign economic policy;
全球公共物品、经济安全和对外经贸政策
15.
Analysis on The Safety of GM Food and Informed Consent Right of Public
转基因食品安全隐忧与公众知情选择权
16.
The Function Defects of ‘Company Plus Farmers’ Model and Food Safety;
“公司加农户”模式的运行缺陷与食品安全
17.
Game Analysis of Public Participation Management in the Food Safety in China
我国公众参与食品安全监管的博弈分析
18.
Requirements of safety and sanitation for food machinery
GB16798-1997食品机械安全卫生