1.
Simultaneous Distillation-Extraction and GC-MS Analysis of Volatile Flavor Constituents of Shaoxing Black Dried Pickle
同时蒸馏萃取—气质联用分析绍兴霉干菜中挥发性香气成分
2.
Zhejiang Cuisine: Made up of Hanzhou, Ningbo and Shaoxing Cuisines, Zhejiang is enjoyed for its freshness, tenderness, and mellow fragrance.
浙菜：由杭州菜、波菜和绍兴菜组成，因其鲜嫩和口味清香而享誉盛名。
3.
Study on Analysis of Volatile Aroma Components of Shaoxing Fermented Foods
绍兴霉食系列食品挥发性香成分的分析研究
4.
Progress in machinery tea production in Shaoxing city;
关于绍兴市茶叶生产机械化工作的若干思考
5.
Consideration to some problems of Underground Pipelines Information Construction of Shaoxing City
绍兴市地下管线信息化建设若干问题的思考
6.
Reflection on Implementing the System of Fixed-term Appointment for Leaders;
实施领导干部职务任期制的若干思考——以绍兴市的调研为个案
7.
He had been a small, dapper man, successful in business when he was lucky and unsuccessful when he was not.
他身材瘦小，干净利落，交好运时生意兴隆，倒霉时买卖萧条。
8.
The Concept of Circular Economy and Shaoxing s Options: Some Practical Reflections;
循环经济理念及绍兴市发展循环经济的若干思考
9.
The Resistance of Botrytis Cinerea to Fungicide Pyrimethanil in Solanaceae Vegetables;
茄科蔬菜灰霉菌对嘧霉胺抗药性研究
10.
Shaoxing Wolong Door Openners & Poller Shutter Operattors Co., Ltd.
绍兴卧龙门业有限公司
11.
Ren Bonian (1840-1896) was a native of Shaoxing, Zhejiang Province.
任伯年(1840-1895)，浙江绍兴人。
12.
Shaoxing Zhan Wang Enterprise Group Co.
绍兴展望企业集团公司
13.
He lived at the West Gate Shaoxing Zhejiang .
他住在浙江绍兴西门。
14.
Strategic Link: to Attract Transnational Corporations into Shaoxing;
跨国公司入驻绍兴的现状与绍兴的对策
15.
Application of Mocur. and Geotrichum Penicillium in Camembert-type Cheese;
毛霉和帚状地霉在类Camembert干酪中的应用
16.
The waiter RECOMMENDED fried chicken as the best dish on the menu.
服务员介绍菜单上最好的一道菜是炸鸡。
17.
cheese containing a blue mold.
含有蓝色霉菌的干酪。
18.
English blue cheese.
英国的蓝色霉菌干酪。