1.
Identification of the types of waste water based on visible/near-infrared spectroscopy and BP-ANN algorithm
基于可见-近红外光谱技术与BP-ANN算法的污水类型鉴定
2.
CLASSIFYING THE SPECIES OF EXOPALAEMON BY USING VISIBLE AND NEAR INFRARED SPECTRA WITH UNINFORMATIVE VARIABLE ELIMINATION AND SUCCESSIVE PROJECTIONS ALGORITHM
基于无信息变量消除法和连续投影算法的可见-近红外光谱技术白虾种分类方法研究
3.
Nondestructive Evaluation of Watermelon Internal Quality by Visible and Near-infrared Spectroscopy;
西瓜品质可见/近红外光谱无损检测技术研究
4.
DETECTION OF SPAD VALUE OF CUCUMBER LEAVES BASED ON VISIBLE/NEAR INFRARED SPECTROSCOPY TECHNIQUE
基于可见/近红外光谱技术的黄瓜叶片SPAD值检测
5.
visible and near-infrared response
可见和近红外光谱响应
6.
Prediction Model for Soluble Solids Content of Apple--Based on Visible/Near Infrared Spectroscopy Technology
苹果可溶性固形物含量的检测方法——基于可见光近红外光谱技术
7.
Research on Non-destructive Determination Technology of Small Tomatoes and Apples by Visible/Near Infrared Spectroscopy
基于可见—近红外光谱技术的圣女果和苹果品质检测技术研究
8.
DISCRIMINATION OF LODGED RICE BASED ON VISIBLE/NEAR INFRARED SPECTROSCOPY
基于可见光/近红外光谱技术的倒伏水稻识别研究
9.
The Application Study of Near Infrared and Ultraviolet-visible Spectrometry in the Caprolactam Production;
近红外及紫外可见光谱技术在己内酰胺生产中的应用研究
10.
Study for Crucial Technique in On-line Non-destructive Determination of Fruit Internal Quality by VIS/NIR Spectroscopy;
水果内部品质可见/近红外光谱实时无损检测关键技术研究
11.
Variety Discrimination of Grapes Based on Visible-Near Reflection Infrared Spectroscopy
基于可见-近红外反射光谱技术的葡萄品种鉴别方法的研究
12.
Selection of Variables for MLR in Vis/NIR Spectroscopy Based on BiPLS Combined with GA
BiPLS结合GA优选可见/近红外光谱MLR变量
13.
Realization of qualification analysis technology of NIR spectrum.
近红外光谱分析技术定性部分的实现
14.
Application of Near Infrared Spectroscopy Technique in Pharmecutical Analysis;
近红外光谱技术在药物分析中的应用
15.
Nondestructive Assessment on Kiwifruits by Nir Spectroscopy
猕猴桃近红外光谱无损检测技术研究
16.
Proximate Analysis of Straw by Near Infrared Spectroscopy(NIRS)
基于近红外光谱技术的秸秆工业分析
17.
Feasible Experiment Concerning Establishment of Models of Chemical Components of Foreign and Homemade Cured Tobacco by Near Infrared Spectroscopy
利用近红外光谱技术建立国内外烤烟化学成分模型的可行性实验
18.
Measurement of soluble solid content in persimmon using visible-near infrared spectroscopy
柿子可溶性固形物含量的可见-近红外光谱检测