1.
A discussion of the diet therapy for diabetes in the view of constitutions
从体质因素探讨糖尿病患者的饮食调养
2.
Seven suitable gruel recuperations: The winter drinks sticks hardly.
七宜粥调养：冬季饮食忌粘硬生冷。
3.
Investigation and Analysis of the Population s Diet and Nutritional Knowledge in Tianjin;
天津市居民饮食与营养知识调查分析
4.
Habits Survey on Nutritional Knowledge and Eating of University Students;
大学生营养知识和饮食习惯现状调查
5.
Investigation on college students's nutritional status,knowledge and dietary behaviors
大学生营养状况与营养知识、饮食行为调查
6.
The Survey of dietary behaviors and nutritional knowledge of pupils in primary schools in Tianjin;
天津市区小学生饮食行为及营养知识调查分析
7.
Survey on nutritional knowledge and dietary behaviors in students of Nanjing middle and elementary school;
南京市中小学生营养知识和饮食行为状况调查
8.
Investigation on Nutritional Knowledge,Attitude and Dietetic Behavior Among Juvenile Athletes;
少儿运动员营养知识、态度和饮食行为的调查
9.
STUDY ON THE NUTRITION KNOWLEDGE,ATTITUDE AND BEHAVIOR TOWARD DIET AMONG MIDDLE-AGE AND YOUNG MALE TEACHERS
中青年男教师营养知识和饮食态度行为调查
10.
Survey and analysis on nutritional knowledge,attitude and dietary practice for late pregnant women
晚孕妇女营养知识、态度和饮食行为调查分析
11.
The survey of nutritional knowledge and healthy dietary behavior of community residents in Shenzhen City
深圳市社区居民营养知识和健康饮食行为调查
12.
STUDY ON CALCIUM NUTRITIONAL KNOWLEDGE,ATTITUDE AND PRACTICE OF MEDICAL STUDENTS
医学生钙营养知识、态度及饮食行为的调查分析
13.
A study on nutrition knowledge, attitude and practice of students in Guilin institute of tourism
桂林旅专学生营养知识、态度、饮食行为调查分析
14.
Investigation of the nutrition knowledge,attitudes and dietary behavior in non-medical students
非医学生营养知识、态度和饮食行为调查
15.
The First-year Students' Dietary Behavior and Nutritional Condition in a College:a Survey from 2003 to 2007
2003～2007年某校大专新生饮食行为及营养状况调查
16.
A balanced diet is a healthy diet.
(营养)均衡的饮食是有利于健康的饮食。
17.
a delicious drink, a complete food
鲜美饮料，全能营养食品
18.
Nursing Care of4 Serious Patients With Malnutrition》 Abstract Diet nursing care of4 serious patients with nutritional disorders( below body requirement) was summarized.
总结了4例营养失调：低于机体需要量危重病人的饮食护理。