1.
The Clinical Application of Fresh Frozen Plasma and Blood Plasma Cryoprecipitate
新鲜冰冻血浆和血浆冷沉淀的临床运用
2.
Prevention of ligneous conjun ctivitis by topi-cal and subconjunctival fresh frozen plasma
局部及结膜下给予新鲜冰冻血浆预防ligneous结膜炎
3.
Effect of leukocytes removal on the quality of the fresh frozen plasma
白细胞滤除对新鲜冰冻血浆质量影响的研究
4.
Dynamic observation on the changes of stored whole blood and fresh freezed blood plasma coagulation system
库存全血及新鲜冰冻血浆凝血系统变化的动态观察
5.
Investigation the changes of coagulation factor of warmed fresh frozen plasma at different standing time
探讨新鲜冰冻血浆融化后不同放置时间凝血因子的变化
6.
The changes of coagulation factors in different time after fresh frozen plasma melting
新鲜冰冻血浆融化后不同放置时间凝血因子的变化
7.
Effect of fresh frozen plasma and crytoprecipitate on diabetes induced by streptozocin in rats
新鲜冰冻血浆和冷沉淀对链脲佐菌素糖尿病大鼠的影响
8.
Research of accuracy transfer of cholesterol and triglyceride by fresh mixed refrigerated plasma
应用新鲜冷冻血浆进行TC、TG准确度传递研究
9.
Analysing on reasonable and effective which once trannsfused FFP in our own hospital
我院输注新鲜冷冻血浆的合理性及有效性分析
10.
Discussion of Royal Jelly's Fresh Degree Indexes and Effects of Repeated Freezing and Thawing on Royal Jelly
蜂王浆新鲜度指标的探讨与冷冻解冻对蜂王浆的影响
11.
She was also given amino acid preparations and fluid with frees-dry human Blood plasma.
给予氨基酸及冻干血浆
12.
The Study of a New Process for Platelets Storage--lyophilization;
一种新的血小板保存方法——冰冻干燥血小板的研究
13.
A Study on the Cryopreserved Platelet Preparation, Cryobiologic Parameters Determination and the Characteristics of It s New Subpopulations;
冰冻保存血小板制作、低温生物学参数测定及其新亚群特性研究
14.
The Effect of Prestorage Leucocyte Filtration on the Quality and Complement Activation of Fresh Plasma
保存前白细胞过滤对新鲜血浆质量及补体活化的影响
15.
Analysis of separate collection of frozen platelets about the efficacy of clinical efficacy
单采冰冻血小板临床应用疗效的分析
16.
To freeze-dry(blood plasma or other biological substances).
使冻干（血浆或其它生物物质）
17.
Ingredient: One or two Bird's nests, about 3 spoons amount of coconut milk or milk, a few of Rock Candy.
用料:燕窝一至二盏,鲜椰浆、鲜奶或淡奶各三汤匙,冰糖少许。
18.
There is no comparision between frozen and fresh food.
冷冻食品和新鲜食品不能相提并论。