1.
Sindacon Experimental Study and Clinical Practice Progress;
醋柳黄酮的实验研究及临床应用进展
2.
Studies on self-microemulsifying drug preparations of total flavones of Hippophae rhamnoides
醋柳黄酮自微乳制剂制备工艺的研究
3.
The Technology of Inclusion to Purify TFH and the Study of TFH Sustained-release Table;
包合法提纯醋柳黄酮及其缓释制剂研究
4.
Total Flavones of Hippophae Rhamnoides L. for Essential Hypertension:A Systematic Review of Randomized Controlled Trials
醋柳黄酮治疗原发性高血压的系统评价
5.
The Role and Modulation of P-glycoprotein in the Absorption of Components in the Total Flavones of Hippophae Rhamnoides L.;
P-糖蛋白在醋柳黄酮组分口服吸收中的作用与调控研究
6.
Cost-Effectiveness Analysis of the Total Flavones of Hippophae Rhamnoides L.(TFH) and Enalapril in Essential Hypertension;
醋柳黄酮和依那普利治疗高血压病的成本效果分析
7.
Effect of Total Flavonoids of Hippophae Rhamnoides L.on the Expression of MCP-1 in Aorta of Spontaneously Hypertensive Rats
醋柳黄酮对自发性高血压大鼠主动脉内MCP-1表达的影响
8.
Geographic variation of flavonoid compounds in Cyclocarya paliurus leaves
青钱柳叶中黄酮类化合物的地理变异
9.
Studies on Antitumor Steroids and Flavonoids from Tamarix chinensis Lour.
柽柳抗肿瘤甾体和黄酮类化合物研究
10.
Study on the Flavonoid Constituents of Salix Raddeana Laksch of Changbai Mountain and Stimulating Fat Metabolism Activities;
长白山柳属植物大黄柳黄酮成分及促进脂肪分解活性研究
11.
Extracting of the Flavonoids and Polysaccharide from Tamarix Hispida Willd. and Study on Free Radicals Scavenging by Flavonoids
准噶尔盆地刚毛柽柳黄酮和多糖的提取与黄酮抗氧化研究
12.
The Change of Isofiavone of Soybean after Treatment with Vinegar and Its Significance in Nutrition;
醋浸后大豆异黄酮的变化及其营养学意义
13.
Isolation and identification of flavanoids from buds of Daphne genkwa Sieb.et Zucc.processed by rice vinegar
芫花醋炙品中黄酮类成分的分离与鉴定
14.
Studies on Flavonoid Constituents and Bioactivities of Bidens Cernua L.
柳叶鬼针草黄酮类成分与生物活性研究
15.
Study on Extraction Technology of Flavonoids in Cryptomeria fortunei by Response Surface Methodology
响应曲面法提取柳杉总黄酮的工艺研究
16.
Technology Optimization of Total Flavonoids Extraction from Cyclocarya Paliurus Leaves by Ultrasonic Assistance
青钱柳叶总黄酮超声辅助提取工艺优化
17.
Optimization of Supersonic Extraction of Total Flavonoids from Salix caprea by Response Surface Method
响应面分析法优化超声波提取黄花柳总黄酮工艺
18.
Analysis of Contents of Total Phenolic Compounds and Total Flavones and DPPH Radical Scavenging Activity during Overmature Vinegar Production
老陈醋生产过程中总多酚、总黄酮含量及清除DPPH自由基能力的分析