1.
The effect of compound nutriment to moist heat and wound stress on serum ALD of rats
复合营养素对湿热复合创伤大鼠血清醛固酮的影响
2.
Conclusion Synthetic nutritional supplement may ameliorate children's nutrition status in poverty area.
结论结合复合营养素的健康行为干预可显著改善欠发达地区儿童的营养状况。
3.
The Intervention Study of Combined Nutrients on Cognition and Motor Function Impairment in Rats and the Mechanisms Involved;
复合营养素对认知与运动功能损伤大鼠的干预作用及其机制研究
4.
Study on the Stress Responses and the Effect of Compound Nutrition of Scald Rats in the Thermal and Humide Environment;
湿热环境下创伤大鼠的应激反应与复合营养素的保护作用研究
5.
Effects of Micronutrient Complex on Rat Lipid Metabolism;
复合微量营养素对大鼠脂质代谢的影响
6.
Effect of cellulose-complex enzyme on nutritive value of pea-straw
纤维素复合酶对豌豆秸秆营养价值的影响
7.
The influence of the nutrient supplement for children on the nutrition and health status and intelligence of children of schooling age in the countryside of children of schooling age during 2 years
连续两年补充复合微量营养素对农村学龄儿童生长发育、营养状况和智力的影响
8.
Objective To observe the protective effects of compound micronutrients (CMN)on stress induced injury of the rats.
目的 观察复合微量营养素对大鼠应激损伤的预防作用。
9.
Botanical Factors Affecting the Nutritional Value of Crop Residues and the Effectiveness of Their Treatment with Chemical Combinations;
影响秸秆营养价值的作物学因素及复合化学处理的效果研究
10.
Effects of Multi-Micronutrients on Alleviating Physical Fatigue and Improving Learning and Memorizing Ability in Mice;
复合微量营养素对幼鼠缓解体力疲劳和改善学习记忆能力的影响
11.
Effects of compound nutrients on anti-oxidation and anti-fatigue in senile female mice
复合微量营养素对衰老雌性小鼠抗疲劳和抗氧化作用的研究
12.
Effect of multi-micronutrients supplementation on memory ability of schoolchildren
补充复合微量营养素对学龄儿童记忆能力的影响
13.
Impacting factors of completely autotrophic nitrogen removal by coupling aerobic and anaerobic ammonium oxidation in granular sludge
好氧与厌氧氨氧化复合颗粒污泥完全自营养脱氮影响因素
14.
Effect of multiple-micronutrient supplementation on learning and memorizing ability of young rats and the ultra-structure in CA3 region of hippocampus of rat's brain
复合微量营养素对幼鼠学习记忆能力及脑海马CA3超微结构的影响
15.
Analysis of Nutrients in Nutritional Steamed Bread made of Multiple Vegetable and Fruit Juice and Soybean
复合果蔬汁大豆营养馒头的营养成分分析
16.
applied nutrition and nutrition rehabilitation
实用营养和恢复营养
17.
Study on craft of nutritional steamed bread of multiple vegetable and fruit juice and soy bean
复合果蔬汁大豆营养馒头的工艺研究
18.
Recurrent Aphthous Ulcer Taday:A Review of the Growing Knowledge in Nutritions
复发性阿弗他溃疡与相关的营养因素研究进展