1.
Effect on Stability of Glucosinolate Content in Double Low Seeds of B.napus L.;
影响甘蓝型双低油菜籽粒中硫代葡萄糖苷含量稳定性的研究
2.
The effect of the stabilizing agent on the stability of high solid content wax emulsion
稳定剂对高固含量石蜡乳液稳定性的影响
3.
Research on the Content and Thermal Stabilities of the Active Components of Aloes;
芦荟活性成分的含量及其稳定性研究
4.
The Investigation of Anthocyanin Contents and its Stability in Purple Rice
观赏紫稻花色苷含量和稳定性的研究
5.
THE ASSAY AND STABILITY OF NEW ANIMAL DRUG ARECOLINEHYDROBROMIDE
新兽药“氢溴酸槟榔碱”的含量测定及稳定性考察
6.
Determination and Stability of Camphor in Compound Liquorice Tablets
复方甘草片中樟脑的含量测定及稳定性考察
7.
Determination and stability study of Dexamethasone Sodium Phospha Mi-croemulsion for Ocular Application
眼用微乳地塞米松的含量测定和稳定性研究
8.
Hygro-instability: Stretch or shrinkage of paper due to moisture content.
水份不稳定性:纸张含水量不稳定引致伸长或收缩情况。
9.
Effect of Clay Content in Fine Aggregate on Water Stability of Asphalt Mixture
细集料泥土含量对沥青混合料水稳定性的影响
10.
Study on the stability of polymerization process of styrene-acrylate emulsion containing high hydroxyl content
高羟基含量苯丙乳液聚合工艺稳定性研究
11.
Polymerization Stability of High-Solid Cationic Styrene-Acrylic Emulsion
高固含量阳离子型苯丙乳液的聚合稳定性
12.
Study of Polymerization Stability of Acrylate Emulsion Containing High Solids
高固含量丙烯酸酯乳液聚合稳定性的研究
13.
The stability analysis for grain yield,grain protein yield and grain protein content in winter wheat
冬小麦谷粒产量,谷粒蛋白产量,谷粒蛋白含量和稳定性分析(英文)
14.
The yie1d and functional component content and stability of rice cultivar under different climate conditions
不同气候生态条件下水稻品种产量、功能性成分含量及稳定性
15.
Determination of Paeoniflorin in Shaoshi Hujing Capsule by HPLC and Preliminary Study on Its Stability
芍石护睛胶囊中芍药苷的含量测定及其初步稳定性研究
16.
Determination of content for tacrolimus ophthalmic emulsion by HPLC and prediction of its stability
高效液相色谱法测定他克莫司眼用乳剂含量及稳定性预测
17.
Determination of the content and stability of compound chloramphenicol cream by HPLC
高效液相色谱法测定复方氯霉素乳膏含量及稳定性考察
18.
testing method for labile sulfur in textile materials
纺织品中不稳定硫化物含量测定法