1.
Study on the Biosyntyesis of Exopolysaccharide of Lactic Acid Bacteria in the KUMISS;
马奶酒乳酸菌胞外多糖生物合成条件的研究
2.
Enhancement Effect of Extracellular Polysaccharides Produced by Lactic Acid Bacteria on Immunologic Function of Mice
乳酸菌胞外多糖增强小鼠免疫功能的研究
3.
Study on the Biosynthesis, Formation and Antitumor Activity in Vitro of Exopolysaccharides Produced by Lactic Acid Bacteria;
乳酸菌胞外多糖的生物合成及其组成和体外抑瘤活性研究
4.
Studies on Synthesis and Physiological Functions of Exopolysaccharides of Lactic Acid Bacteria;
乳酸菌胞外多糖生物合成及生理功能特性的研究
5.
Study on Separation and Purification of Extracellular Polysaccharide in Fermentation Broth of Lactococcus lactis subsp. lactis and Its Effects on Antioxidant Functions of Mouse Serum and Liver
乳酸菌胞外多糖的纯化及对小鼠血清和肝组织抗氧化性的影响
6.
Isolation and Identification of Lactic Acid Bacteria Strains with Higher Yield of Exopolysaccharide
高产胞外多糖乳酸菌菌株筛选与鉴定
7.
Optimization of Fermentation Conditions of Lactobacillus acidophilus for Extracellular Polysaccharide Production
嗜酸乳杆菌胞外多糖发酵条件的优化
8.
Effect of exopolysaccharide-producing LAB on the yoghurt drink
产胞外多糖乳酸菌对发酵乳品质的影响
9.
Optimization on extraction technique of EPS-producing Lactobacillus bulgaricus KLDS 1.0205
乳酸杆菌胞外多糖高纯度提取工艺的优化
10.
Optimized Production and Application of Exopolysaccharides Produced by Lactobacillus Pentosus in Fermented Milks
戊糖乳杆菌胞外多糖合成条件优化及在酸乳中应用研究
11.
Isolation and screening of exopolysaccharide-producing lactobacilli from northeast sauerkraut and their applications in yoghurt
东北酸菜中产胞外多糖乳杆菌的分离筛选及其在酸乳中的应用
12.
Study on Isolation and Antioxidant Activity in vitro of Exopolysaccharide Produced by Lactococcus lactis subsp.lactis
乳酸乳球菌胞外多糖的分离及其体外抗氧化活性研究
13.
Screening of Productive Exopolysaccharide Strains of Lactic Acid Bacteria and Application in Yogurt Production;
高产胞外多糖乳酸菌菌株的选育及其在酸奶生产中的应用
14.
Research on Screening and Fermentation Optimization of Lactobacillus Acidophilus, Analysis of Exopolysaccharide;
高产胞外多糖嗜酸乳杆菌筛选、发酵条件优化及多糖结构分析
15.
Exopolysaccharides by Lactic Acid Bacteria and Their Contribution to Fermented Milk;
乳酸菌产生的胞外多糖及其在乳品中的应用研究
16.
Cloning of galU Gene in Lactococcus lactis and Its Impact on Exopolysaccharide Production
galU基因在乳酸乳球菌中的克隆及其对胞外多糖产生的影响
17.
Studies on the Extraction of Exopolysaccharides and High Exopolysaccharides-producing Culture of Yoghurt;
酸乳胞外多糖提取及高产胞外多糖发酵剂研究
18.
Screening of High Exopolysacchrides-producing Lactic Acid Bacteria and Studied Optimization of Medium
高产胞外多糖乳酸菌的筛选及培养基优化方法的研究