1.
The Realationship of MCP-1 and VEGF in Coronary Atherosclerosis;
MCP-1、VEGF与冠状动脉粥样硬化的关系
2.
Expression of VEGF and MCP-1 Protein in Patients with Psoriasis;
寻常型银屑病中VEGF和MCP-1表达的研究
3.
Expression of MCP-1 and IgA1 in IgA Nephropathy
MCP-1与IgA1在IgA肾病病人肾组织中表达
4.
Expression of MCP-1 in renal tissues of patients with IgA nephropathy
MCP-1在IgA肾病患者肾组织中的表达
5.
The Expression of MCP-1 and ICAM-1 in Nodular Vasculitis;
MCP-1、ICAM-1在结节性血管炎患者中的表达
6.
The expression of MCP-1 and ICAM-1 in nodular vasculitis
MCP-1、ICAM-1在结节性血管炎患者皮损中的表达
7.
Effect of MCP-1/CCR2 Axis on Prostate Cancer Skeletal Metastasis;
MCP-1/CCR2途经在前列腺癌骨转移中的作用
8.
Role and Mechanisms of Monocyte Chemoattractant Protein-1(MCP-1) in Pathogenesis of Viral Myocarditis;
MCP-1在病毒性心肌炎发病中的作用及其机制
9.
Study on Effects of Lower Pressure, 1-MCP and CO_2 Treatments on Peach Fruits;
桃减压、1-MCP和高CO_2贮藏效应的研究
10.
The Effect of 1-MCP on Storage of America No.8 Apple;
1-MCP对美国8号苹果保鲜效应的研究
11.
The Effect of 1-MCP Treatment on Persimmon Fruits during Ripening and Softening;
1-MCP处理对杮果实成熟软化的影响
12.
Effects of 1-MCP on Ripening and Softening of Nectarine;
1-MCP处理对油桃果实软化衰老的影响
13.
Study on Effect of 1-MCP on Preservation of Nanguo Pear During 15 ℃ Storage;
1-MCP对南果梨15℃贮藏保鲜效果的影响
14.
Effect of 1-MCP on Physiological Characteristics of Tomato during Storage Period
1-MCP对番茄贮后生理效应的影响
15.
Effects of 1-MCP treatment on superficial scald of Dangshansu pear
1-MCP对砀山酥梨黑皮病发生的影响
16.
Application of 1-Methylcyclopropene(1-MCP) on Storage and Preservation of Fruit
1-MCP在果品贮藏保鲜上的应用
17.
Effects of 1-MCP on Postharvest Physiological Responses of Lingwu Long Jujube Fruits
1-MCP对灵武长枣采后生理变化的影响
18.
Influence of 1-MCP with different concentration on preservation result of leek shoots
不同浓度1-MCP对韭黄保鲜效果的影响