1.
Study on the preparation of modified cassava starch and its flocculation effect on coking wastewater
改性木薯淀粉的制备及其对焦化废水絮凝效果研究
2.
Research on Preparation and Properties of the Cassava Crosslinking-Oxidized Starch;
![点击朗读](/dictall/images/read.gif)
木薯交联氧化淀粉的制备及性能研究
3.
Study on the Preparation of Cassava Resistant Starch and Mechanism;
![点击朗读](/dictall/images/read.gif)
木薯抗性淀粉的酶法制备和机理研究
4.
Starch Properties of Cassava Root
![点击朗读](/dictall/images/read.gif)
不同木薯品种(系)块根淀粉特性研究
5.
Physicochemical Properties of Stearate Cassava Starch dextrine
![点击朗读](/dictall/images/read.gif)
硬脂酸木薯淀粉糊精的理化性质研究
6.
Preparation and Characterization of Denatured Cassava Starch Hydrogel
![点击朗读](/dictall/images/read.gif)
变性木薯淀粉凝胶的制备与结构表征
7.
Analysis on Performances of Starch in different Cassava Varieties with High Starch Content
高含粉量不同木薯品种的淀粉性能分析
8.
Studies on Biochemical Characteristics of Cassava Starch and Sugarcane Xylan
![点击朗读](/dictall/images/read.gif)
木薯淀粉和甘蔗木聚糖生化特性的研究
9.
acid modified oxidized etherified potato starch
![点击朗读](/dictall/images/read.gif)
酸改性氧化醚代马铃薯淀粉
10.
Study on the Hole Forming Mechanism and the Properties of the Micro Porous Cassava Starch;
木薯微孔淀粉成孔机理及其性能的研究
11.
Physicochemical Properties and Structure Characterization of Cassava Starch Phosphate;
![点击朗读](/dictall/images/read.gif)
木薯淀粉磷酸酯的结构表征及理化性质研究
12.
Studies on Physiological and Biochemical Characters of Tuberous Root Starch Accumulation Process of Cassava;
木薯块根淀粉积累过程生理生化特性研究
13.
QTL Mapping for High Starch Content and Other Important Economic Traits in Cassava (Manihot Esculenta Crantz);
木薯高淀粉等重要经济性状相关基因的QTL标记
14.
PREPARATION OF THE EDIBLE CASSAVA CROSSLINKING-OXIDIZED AND COMPOUNDED MODIFIED STARCH
![点击朗读](/dictall/images/read.gif)
食用木薯交联-氧化复合变性淀粉的制备
15.
Mechanically Activated Cassava Starch:Degradative Characteristics to Microorganisms
![点击朗读](/dictall/images/read.gif)
机械活化木薯淀粉微生物降解性能的研究
16.
Structural characterization and study on properties of cassava microcrystalline stearate starch
硬脂酸木薯微晶淀粉酯性质研究及结构表征
17.
Preparation of resistant starch from potato by α-amylase hydrolysis
![点击朗读](/dictall/images/read.gif)
α-淀粉酶水解马铃薯淀粉制备抗性淀粉
18.
Studies on the Preparation of Dialdehyde Starch from Cassava Starch by Electrochemistry Method;
木薯淀粉电化学制备双醛淀粉工艺研究