1.
The Study on Effect of Grape Procyanidins on the Protein Kinase C in Hepatic Cells;
葡多酚对肝细胞蛋白激酶C的影响作用研究
2.
Experimental Study in Vitro and Vivo on the Inhibition Action of Grape Procyanidins on Proliferation of Breast Carcinoma Cell;
葡多酚对乳腺癌抑制作用的体内外研究
3.
Protective Effects of Grape Polyphenols on Brain of Experimental Chronic Alcoholism;
葡多酚对实验性慢性酒精中毒的脑保护作用
4.
Experimental Study on the Effect of Grape Procyanidins on Proliferation of Mice Pancreas Cells;
葡多酚对胰腺细胞增殖活性的影响作用研究
5.
Experimental Study on the Effect of Grape Procyanidins on Proliferation of Bone Merrow Cells;
葡多酚对骨髓细胞增殖活性的影响作用研究
6.
Effects of Grape Procyanidins on the Concentration of Intracellular Calcium in Hepatocytes;
葡多酚对肝细胞内钙离子浓度的影响作用研究
7.
Effect of Grape Procyanidin on Platelet Function and Thrombosis;
葡多酚对血小板功能与血栓形成的影响作用
8.
The Inhibitory Effect of Grape Procyanidin on the Mutagenicity of N-nitroso Compounds;
葡多酚对N-亚硝基化合物诱变性的抑制作用
9.
The Effect of Grape Procyanidins on Homorheology in Long Distance Runner;
葡多酚对长跑运动员血液流变学的影响
10.
The Inhibitory Effect of Grape Proanthocyanidins on Metastasis of Breast Cancer;
葡多酚对乳腺癌细胞MMP-2及其P38MAPK信号转导通路的影响研究
11.
Expression of Aβ_(1-42) and Cerebral Protective Effects of Grape Polyphenols in Rats during Chronic Cerebral Ischemia;
慢性脑缺血大鼠脑内Aβ_（1-42）表达及葡多酚脑保护作用
12.
Rat Brain Damage Induced by Chronic Alcohol Consumption and Protective Effects of Grape Polyphenols;
慢性酒精中毒大鼠脑损伤和葡多酚的脑保护作用
13.
The Research on Optimum Conditions for Extracting Polyphenols from Grape Skin Through Microwave Assistance
微波辅助提取葡萄皮多酚的最佳条件
14.
Determination of totol polyphenols in Vitis amurensis seed extract
山葡萄籽提取物中总多酚的含量测定
15.
Determination of Dobutamine Hydrochloride in Dextrose Injection by HPLC
盐酸多巴酚丁胺葡萄糖注射液中盐酸多巴酚丁胺的HPLC测定
16.
Content determination of dobutamine hydrochloride in Dextrose Injection by HPLC
HPLC测定盐酸多巴酚丁胺葡萄糖注射液中盐酸多巴酚丁胺的含量
17.
Studies on Antioxidant Effects of Rats on Polyphenols Constituents of Grape Seed
葡萄籽多酚性成分对小鼠抗氧化作用研究
18.
Microwave-assisted Extraction Technology of Polyphenol from Grape Peel
葡萄皮中多酚类物质的微波辅助提取技术