1.
DETERMINATION OF PHENYLTHIOCARBAMIDE(PTC)TASTE THRESHOLDS OF 7 NATIONALITIES XINJIANG
新疆地区七个民族苯硫脲味阈的测定
2.
Determination of the Taste Ability to Phenylthiocarbamide (PTC) in 500 Young People of Han Nationality
500例汉族青年苯硫脲尝味能力的测定
3.
Investigation of Non-taster of Phenylthiocarbamide on 541 Yao Children inGuangxi
广西541例瑶族苯硫脲味盲的调查
4.
Antituberculous Activity of 4,4′-Di-Ethoxy-Thio-Carbanilide
4,4′二乙氧基二苯硫脲抗结核作用的实验疗效
5.
The influences on PTC taste genetype to the bitter and astringent vegetable sense of taste ability
苯硫脲味盲基因型对苦涩蔬菜味觉能力的影响
6.
Synthesis of N - benzoyl - N - (4 - bromophenyl) thiourea;
N-苯甲酰基-N -(4-溴苯基)硫脲的合成
7.
Synthesis of N-(4-hydroxybenzoyl)-N -aryl thioureas;
N-(4-羟基苯甲酰基)-N’-芳基硫脲的合成
8.
Synthesis of N-(4-chlorobenzoyl)-N′-(4-bromophenyl) thiourea;
N-(4-氯苯甲酰基)-N′-(4-溴苯基)硫脲的合成
9.
Synthesis of N-(4-chlorbenzoyl)-N′-(2-chlorophenyl)thiourea;
N-(4-氯苯甲酰基)-N′-(2-氯苯基)硫脲的合成
10.
Synthesis N- benzoyl-N′-(sodium p-benzenesulfonate)thiourea through Phase-transfer Catalyst
相转移催化合成N-苯甲酰基-N′-(对苯磺酸钠)硫脲
11.
Synthesis and Characterization of 1-benzoyl-3-(p-tolyl)thiourea under Microwave Irradiation
微波辐射法合成1-苯甲酰基-3-对甲基苯基硫脲
12.
Study on the Photochemical Character of Benzamide and Thiourea Derivatives;
苯甲酰胺和硫脲衍生物的光化学性质的研究
13.
Synthesis and Crystal Structure of Substitutional Benzaldehyde Thiosemicarbazone;
取代苯甲醛缩氨基硫脲合成与晶体结构
14.
Snthesis and Characteristic or Biphenyl Ylbenzylketone Thiosemicarbazone;
联苯苄基酮缩氨基硫脲合成条件的探讨
15.
Synthesis and Biological Activity of 1,4-Benzenedicarbonyl Thioureas
对苯二甲酰基硫脲衍生物的合成及其生物活性
16.
Synthesis and Biological Activity of Fluorobenzoylthiourea
含氟苯甲酰基硫脲的合成及生物活性研究
17.
Synthesis and characterization of N-butyl-N′-(p-sodium p-benzenesulfonate) thiourea
N-丁基-N′-(对苯磺酸钠)硫脲的合成及其表征
18.
Synthesis of N-substituted-S-(+)-3-methyl-2-(4-chlorophenyl)butyryl(thio)urea
N-取代-S-(+)-3-甲基-2-对氯苯基丁酰基(硫)脲的合成