1.
Study on the Extraction, Purification and Characterization of Lectin from the Canavalia Ensiformis Seed;
刀豆凝集素提取分离纯化及性质研究
2.
Isolation and characteristics of polysaccharide from Sinocrassula indica (Decene) Berger var. Indica of west Hunan
湘西落地生多糖的提取分离纯化和性能分析
3.
The Extraction, Separation and Purification of EGCG3"Me;
EGCG3” Me的提取与分离纯化
4.
Studies on the Extraction and Primary Separation and Purification of Peptide from Chicken Embryo;
鸡胚多肽的提取及初步分离纯化研究
5.
The Extracting Process, Purification, Isolation of Polygonatum Sibiricum Red Polysaccharides;
黄精多糖的提取工艺及其纯化、分离
6.
Study on the Extraction, Isolation, Purification and Structure Research of Hawthorn Fruit Polysaccharide;
山楂多糖的提取、分离纯化及结构研究
7.
Study on Extraction, Separation, Purification and Bioactivity of Nimbin;
Nimbin的提取、分离、纯化及生物活性研究
8.
Study on Extracting and Purifying Chinese Traditional Medicine Polysaccharide by Membrane Separation;
膜分离提取纯化中药多糖的工艺研究
9.
Research of the Extraction and Purification Methods of Safflor Yellow;
红花黄色素提取工艺及分离纯化研究
10.
Research on High Performance Heparin Extraction Separation and Purification Technology;
肝素的高效提取和分离纯化技术研究
11.
Study on the Extraction and Membrane Purification of Sasanquasaponin
油茶皂苷的提取及膜分离纯化的研究
12.
Study on the High Effective Extraction, Separation and Purification of Flavonoids in Licorice
甘草黄酮高效提取及其分离纯化研究
13.
Study on the extraction and purification of rosmarinic acid from rosemary
迷迭香酸的提取与分离纯化工艺研究
14.
Extraction, Separation and Characterization of Three Kinds of Cartilage Polysaccharides
三种软骨多糖的提取、分离纯化与鉴定
15.
The extraction, separation and purification study of polysaccharide on Coix lacryma-jobi L.var.mayuen(Roman.) Stapf
薏苡多糖的提取、分离与纯化工艺研究
16.
Study on Extraction, Purification and Antioxidative Activity of Polysaccharide from Litchi Flesh;
荔枝多糖的提取、分离纯化及抗氧化性研究
17.
Study on Extraction, Purification and Physicochemical Properties of Polysaccharide of Phellinus Baumii Pilat;
桑黄多糖提取、分离纯化及理化性质研究
18.
Extracting and Purification of Lutein from Marigold Flower;
万寿菊叶黄素提取工艺优化及分离纯化