1.
Such a pod or seed used as food.
豆荚，荚果这种荚果或用作食物的种子
2.
Study on Chemical Composition of the Pod of Gleditsia Sinensis and Its Saponins Extraction Technique;
皂荚荚果化学组成及皂甙提取工艺的研究
3.
Seed or pod of certain leguminous plants (see legume).
某些豆科植物的种子或荚果。
4.
North American rock cress having very long curved pods.
北美的一种筷子芥属植物，荚果长，弯曲。
5.
Bursting apart, as some seed pods when ripe.
爆裂的，如一些荚果成熟时
6.
an ornamental shrub or tree of the genus Laburnum.
欧洲的一种灌木或乔木，荚果上缝有翅。
7.
common bean plant cultivated for its slender green edible pods.
许多菜豆中的一种，成熟时结绿色荚果。
8.
a variety of pea plant producing peas having soft thick edible pods lacking the fibrous inner lining of the common pea.
豌豆的一个变种，荚果可食。
9.
CHANGHS OF SOME ISOENZYMES N SEED AND SHELL DURING POD DEVELOPMENT OF SOYBEAN
大豆荚果发育过程中几种同工酶在种子和荚皮中的变化
10.
A dry, several-seeded, dehiscent fruit.
荚果一种干的、内含几粒种子的开裂的果实
11.
European forage plant having claw-shaped pods introduced in America.
欧洲的一种草料植物，有爪形荚果，已被引入美洲。
12.
genus of tropical trees or climbers having usually broadly winged pods.
通常长有宽的膜质翅的荚果的热带乔木属。
13.
We had gathered magnolia seed pods for hand grenades;
我们把木兰花籽的荚果集拢起来，当手榴弹用。
14.
ground pods and seeds of pungent red peppers of the genus Capsicum.
辣椒属辛辣的红辣椒的磨碎的荚果和种子。
15.
variety of pea plant producing peas having thin flat edible pods.
豌豆的一个变种，有一个扁平的可食的荚果。
16.
Effect of Continuous Cropping on Peanut Seedling Physiological Characteristics and Pod Yield
连作对花生幼苗生理特性及荚果产量的影响
17.
⑤ Pod yield was similar with seed, oil, protein yield and output value precedence.
⑤荚果产量与籽仁、油、蛋白质产量和产值位次相当
18.
Study on the Changes of Soluble Sugar Content in Vegetable Soybean Pod;
菜用大豆荚果可溶性糖变化规律的研究