1.
EFFECTS OF POLLEN POLYSACCHARIDE ON ACIDITY AND SENSE ORGAN QUALITY OF YOGHOURT DURING STORAGE
花粉多糖对酸奶贮藏中酸度及感官品质的影响
2.
Study on changes of quality and acidity of pollen yoghourt in storage
花粉酸奶在贮藏过程中酸度和品质变化的研究
3.
Study on Effect of LGG on Quality and Storage Property of Yogurt;
益生菌LGG对酸奶品质及贮藏性能影响的研究
4.
Study on Quality Changes of Xylitol Yoghurt during Fermentation and Storage
木糖醇酸奶发酵、贮藏期间质量变化的研究
5.
Effect of Whey Protein Hydrolysate by Papain on Fermentation and Storage Characteristics of Yogurt
乳清蛋白木瓜蛋白酶酶解物对酸奶发酵及贮藏特性影响
6.
The farmer stores hay for his cows to eat in winter.
那位农民贮藏干草，以便冬天给奶牛吃。
7.
The farmer has stored up enough hay for his cows to eat in winter.
家民贮藏足够的干草，供奶牛冬天吃。
8.
Application and preliminary discussion on flavones of pomegranate rind in milk stored
石榴皮黄酮在牛奶贮藏中的应用初探
9.
Study on the Hurood Changes at Different Storage Temperatures
奶豆腐在不同温度贮藏条件下的变化研究
10.
Lactic acid bacteria are involved in the formation of yoghurt, cheese, sauerkraut, and silage.
乳酸菌常被用来制作酸奶、干酪、泡菜和青贮饲料。
11.
Study on Processing and Storing Characteristics of Mongolian Vrum and Hurood Processing;
蒙古族奶皮子和奶豆腐加工工艺及贮藏特性的研究
12.
STUDIES OF POLLEN STORAGE AND GERMINATION IN CHINESE JUJUBE WILD JUJUBE
枣、酸枣花粉贮藏及其发芽特性的研究
13.
To hide or store in a cache.
贮藏隐藏或存贮在贮藏处
14.
Study on the Mechanism of Postacidification of the Plain Yogurt during Storage and the Methods to control it;
酸奶制品在贮存过程发生后酸化的机理及控制措施的研究
15.
Glyoxysomes are found in the storage tissues of fatty seeds.
乙醛酸循环体发现于油脂种子的贮藏组织中。
16.
The Relationship between the Metabolism of Organic Acid and the Browning of Grapes during Storage
葡萄贮藏中有机酸代谢与果实褐变的关系
17.
Storage Effects of Quality and Physiology to Exogenous Salicylic Acid on Peach;
外源水杨酸对桃贮藏期品质及生理的影响
18.
Study on the Effects of Calcium Hypochlorite in Newhall Navel Oranges (Citrus Sinensis 'Newhall') Storage
次氯酸钙对脐橙果实贮藏保鲜效果研究