1.
Effects of High-intensity Pulsed Magnetic Field on Strawberry Peroxydase Activities
强脉冲磁场对草莓过氧化物酶活性的影响
2.
Effect of Weak Light and Sodium Salicylate on the Peroxidation of Membrane-Lipid of Strawberry (Fragaria Ananassa Duch.cv.Camarosa) Leaves;
弱光及水杨酸钠对草莓叶片膜脂过氧化的影响
3.
The Effects of Space Condition on Isozymes POD and EST of Kentucky Bluegrass
空间条件对草地早熟禾植株过氧化物同工酶和酯酶同工酶的影响
4.
Study on the Interaction between the Pyrimidinylbenzylamine Herbicide and Plant Peroxidase and Other Enzymes;
嘧啶苄胺类除草剂ZJO777与植物过氧化物酶等酶类的互作研究
5.
peroxidase-anti-peroxidase staining
过氧化物酶－抗过氧化酶染色
6.
Changes of antioxidant compounds and antioxidant activities in strawberry fruit during different harvest time
不同采收期草莓果实抗氧化物质含量和抗氧化活性的变化
7.
Effects of Alternative Partial Rootzone Irrigation (APRI) on Growth, Photosynthesis and the Antioxidant Enzyme Activity of Strawberry in Greenhouse;
分根交替灌溉对大棚草莓生长、光合作用和氧化酶活性的影响
8.
Influences of temperature on peroxidase isozymograms of six exotic weeds
温度对六种外来杂草过氧化物酶同工酶谱的影响
9.
Effects of the POD Activity and Isoenzymes in Millet Seedlings after Different Prometryne Treatments
扑草净不同处理对谷子幼苗过氧化物酶活力及同工酶的影响
10.
Effects of Waterlogging on Some Physiological and Biochemical Indexes of Transgenic Tobacco (Nicotiana tobacum L.) Lines with Superoxide Dismutase or Peroxidase Gene
淹水对转超氧化物歧化酶或过氧化物酶基因烟草某些生理生化指标的影响
11.
peroxidase-anti-peroxidase complex method
过氧化物酶－抗过氧化物酶复合物法 -简称：ＰＡＰ法
12.
Changing characteristics of auxin and the relative enzymes during the process of strawberry fruit development
草莓果实发育过程中IAA及其代谢相关酶的变化特性
13.
immunoperoxidase staining
免疫过氧化物酶染色
14.
glutathion peroxidase
谷胱甘肽过氧化物酶
15.
Studies on the Physiological, Biochemical and Molecular Characteristics of Phospholipase D in Strawberry (Fragaria Ananassa Duch.) Fruit;
草莓果实磷酯酶D生理生化及分子生物学特性研究
16.
Changes of Soil Microflora and Activites of Enzymes in Continous Cropping Strawberry in Solar Greenhouse;
保护地草莓连作土壤微生物区系及酶活性变化研究
17.
Purification and Spectra Characterization of Tobacco Peroxidase Ⅰ(TOPⅠ) Isolated from Nicotiana
烟草过氧化物酶Ⅰ的分离纯化及部分光谱特性研究
18.
Effects of Cd on membrane lipid peroxidation and content of abscisic acid in strawberry leaves
Cd胁迫对草莓叶片膜脂质过氧化和脱落酸含量的影响