1.
Reform and development of public health and food supervision system in China
我国食品等公共卫生监管体系改革和发展历程
2.
Study on Contracting-Out Quality Supervision System of City Public Sanitation Service Project;
城市公共环境卫生服务项目外包质量监管体系设计研究
3.
Applying the Principle of HACCP,Istablishing the New Model of Health Supervising and Constructing Double Safety Guarantee in Avaion Food;
引入HACCP体系 创卫生监管新模式构建航空食品安全双重保障
4.
On Status of Food Safety Monitoring and Administration System Reform and its Countermeasure in China;
试论我国食品安全卫生监督管理体系调整后面临的现状及对策
5.
Research on Network System Construction for Supervision and Administration on Food Safety and Sanitation of Higher Education;
高等院校食品安全卫生监督管理网络化体系建设的研究
6.
Investigation on the new system about safety control of eel products
鳗鱼产品安全卫生监控新体系的探索
7.
Research on Health Inspection and Supervision System of China: Integrated Assessment and Input Standard;
卫生监督体系系统评价与配置标准研究
8.
The Design and Realization of Sanitation Supervising System Based on .NET
基于.NET的卫生监督管理系统的设计与实现
9.
Water and Sanitation Monitoring System
饮水和卫生监测系统
10.
Research and Design of the Software Architecture of Health Inspection and Supervision;
卫生监督领域软件体系结构的研究与设计
11.
Status of Law and Regulation System of Health Inspection and Supervision of Chinese Catering Industry;
中国餐饮业卫生监督法规体系的现状与比较
12.
The Countermeasure Research of Construction of Consummating the JiangXi Province Sanitary Supervision System
完善江西省卫生监督体系建设的对策研究
13.
Study on the Assessment Index System of Institution Building for Health Inspection Authorities in County
县级卫生监督机构建设评价指标体系研究
14.
EXPLORATION OF SHANGHAI HEALTH SUPERVISION BASIC FRAMEWORK OF PERFORMANCE INDICATORS SYSTEM RESEARCH
上海卫生监督绩效评估指标体系框架的探讨
15.
Analysis on the construction of quality evaluation index system for health supervisors……
浅析卫生监督人员素质测评指标体系的构建
16.
General situation of staff floating of health inspection and supervision system during 2001～2006 in China
2001～2006年我国卫生监督体系人员流动概况
17.
Analysis on the staff floating characteristics of health inspection and supervision system during 2001～2006 in China
2001～2006年我国卫生监督体系人员流动特征分析
18.
Application of Remote Control Technology in Health Inspection and Administration of Delivery Activities of Group Meal
远程监控技术在集体用餐配送单位卫生监督管理中的应用