1.
A Game Analysis of the Quality and Safety Control in the Dairy Supply Chain
乳品供应链质量安全控制的博弈分析
2.
Research on technology of controlling food quality and safety of traditional cake
传统糕点食品质量安全控制技术研究
3.
Study on Application of Quality-Safety Control System in the Process of Producing Sausage;
腊肠生产过程质量安全控制体系的应用研究
4.
Study on the Quality and Safety Control in the Peanut Storage and Processing
花生贮藏加工过程的质量安全控制研究
5.
Study on Livestock Products' Quality and Safety Control System Optimization in China
我国畜产品质量安全控制系统优化研究
6.
On safety of edible agricultural products and process control;
食用农产品质量安全问题及全程控制
7.
Quality Control System of Food Safety in China and Its Certification;
我国的食品安全质量控制体系及认证
8.
RESEARCH ADVANCE ON QUALITY DETERMINATION AND SAFETY CONTROL OF AGRICULTURAL PRODUCTS;
农产品质量检测及安全控制研究进展
9.
HACCP SYSTEM FOR QUALITY CONTROL OF FOOD IRRADIATION;
控制辐照食品安全的HACCP质量管理体系
10.
Analysis of Key Points of Supervision Quality Control in Safety Monitoring Item
浅议安全监测项目监理质量控制要点
11.
Routinized and Institutionalized Quality control to Ensure Medical Quality and Maximum Efficiency
质量控制常规化、制度化,确保医疗质量安全和设备使用效能最大化
12.
Safety and quality control of smoked and fermented sausage during processing
烟熏发酵香肠加工过程的安全质量控制
13.
Studies on the Factors Affecting Shaanxi Apple Safety and the Relative Control Techniques;
陕西苹果质量安全影响因素及其控制研究
14.
Application of Chlorine Dioxide in Controlling Freshness and Safety of Spinach during Storage;
ClO_2在菠菜贮藏保鲜安全质量控制中的应用
15.
Researches on the Safety and Quality Control System in Soy Sauce Enterprises;
酱油生产企业安全质量控制体系的分析研究
16.
Construction quality control and safety management in engineering project management;
工程项目管理中施工质量的控制与安全管理
17.
Construction Quality Control and Safety Management of Manual Excavation;
人工挖孔桩的施工质量控制与安全管理
18.
Study on Tea Quality and Safety Management Based on Controlling Pesticide Residue
基于农药残留控制的茶叶质量安全管理研究