1.
Factors related to the flavor of Laozao and development of suspension Laozao beverage
影响醪糟风味的因素及悬浮型醪糟饮料的研究
2.
Study on Storage Stability of Wheat Germ and Develope Suspending Beverage
小麦胚的储藏稳定化研究及悬浮饮料研制
3.
Study on the Techniques of Producing and Cloud Stability of Carrot-apricot Compound Juice;
胡萝卜、杏复合汁饮料加工工艺及悬浮稳定性研究
4.
liquid suspension reactor
液态悬浮燃料反应堆
5.
A soft drink with ice cream floating in it.
饮料一种上面浮有冰淇淋的软饮料
6.
Influence of media on clarity of novel suspended media clarifier
新型悬浮填料澄清池中填料对澄清作用的影响初探
7.
attraction type LLM
吸引型直线悬浮电动机
8.
Mechanism and Experimental Study on Suspended Media Clarifier (SMC) for Activated Sludge Process;
应用于活性污泥法系统的新型悬浮填料澄清池的机理及运行研究
9.
Design of a New Kind of Suspended Carrier Made of Leftover Materials and Its Application in Wastewater Treatment;
球型组合片悬浮填料的制备及其在污水处理中的应用
10.
The Study of Municipal Wastewater Biological Treatment Using a New Type of Suspended Carrier (KP-pearl)
采用新型悬浮填料（KP-珠）生物处理市政污水的性能研究
11.
Experimental Study on Biological Treatment of the Municipal Wastewater Using a New Type of Suspended Filler(KP-pearl)
采用新型悬浮填料(KP-pearl)生物处理市政污水的实验研究
12.
Influence of Surface-loading Rate on Operation Period of a Novel Suspended Media Clarifier
表面负荷对新型悬浮填料澄清池运行周期的影响
13.
a yellow pigment sometimes suspended in lacquer.
一种黄色颜料，有时悬浮于漆中。
14.
cold pigmentation process
[还原染料]悬浮体冷染法（用于针织品）
15.
Determination of pH value of an aqueous suspension of pigments
GB/T1717-1986颜料水悬浮液pH值的测定
16.
Synthesis and Characterization of PMMA/MMT Composites by Suspension Polymerization;
悬浮聚合PMMA/MMT复合材料的制备及表征
17.
Study on Nitrification Character of Suspended Carrier A~2/O Process
悬浮填料A~2/O工艺硝化特性研究
18.
Design and Application of a New Electrostatic Levitation Control System
材料静电悬浮控制系统的设计与应用