1.
Development of genetically modified soybean and strategy for soybean industry of China;
转基因大豆发展及中国大豆产业对策
2.
The Countermeasure of High Protein Soybean Development in Eastern Area of Jilin Province;
吉林省东部地区高蛋白大豆发展对策
3.
Top Soybean Products to Cope with International Soybean Crisis
发展高端大豆产品应对国际大豆危机
4.
STUDY ON THE DEVELOPMENT PROSPECTS OF SOYBEAN PRODUCTION AND COUNTERMEASURES UNTIL 2000 IN CHONGQING
重庆市2000年大豆生产发展前景和对策
5.
Present Situation and Developing Strategies of Inner Mongolia Soybean Industry;
内蒙古大豆产业发展现状及对策分析
6.
Direction and Strategy for Developing Soybean Industry of Heilongjiang Province in China;
黑龙江省大豆产业发展的方向与策略
7.
On Soybean Industry Development under Import Impact in China;
进口冲击下的中国大豆产业发展对策
8.
The Study of the Soybean Industry Development with the Goal of Nutrition and Health Improvement
营养健康目标下的大豆产业发展研究
9.
Research on the Development Countermeasures of Soybean Food Processing Industry in Heilongjiang Province
黑龙江大豆食品加工业发展对策研究
10.
Status on Exploitation of Heterosis in Soybean in Foreign Countries
国外大豆杂种优势利用技术发展动态
11.
Situation,Crisis and Countermeasures of Soybean Industry Development in china
我国大豆产业发展的现状、危机与对策
12.
Study on current situation and counter measures of soybean production in Jilin province
吉林省大豆生产发展现状及对策分析
13.
Breeding New High Oil Soybean Varieties by Utilizing the Regional Advantage in Jilin Province
发挥区域资源优势 开展大豆高油育种
14.
Soybean dehulling is an advanced technology which developed in recent years.
大豆脱皮是近年发展起来的大豆油脂生产的先进技术。
15.
Expanding and Enhancing the Research Allocation on Soybean Breeding and Genetics for the Establishment of Market Supply Based on Domestic Production;
发展我国大豆遗传改良事业解决国内大豆供给问题
16.
Research progress of physiological health function of soybean isoflavone in traditional fermented soybean
传统大豆发酵食品中大豆异黄酮的生理保健机能的研究进展
17.
The Analysis of the Production and Motivation of the Development of Chinese Soybean in the 20~(th) Ceatury;
二十世纪中国大豆生产及其发展动因分析
18.
The Current and Development Strategy and Measures of Soybean Industry in Hulunbeier City;
呼伦贝尔市大豆产业现状与发展战略及措施