1.
Excess Sensitivity Analysis on Consumption of Urban Residents;
城镇居民消费过度敏感性的统计分析
2.
Empirical Analysis on Urban Residents' Consume Excess Sensitivity within Yang River Region
长江流域城镇居民消费过度敏感性的实证分析
3.
Excess Sensitivity Analysis on Consumption of Various Regions Urban Residents
各地区城镇居民消费过度敏感性统计分析
4.
An Empirical Test of the Excessive Sensitivity of Chinese Residents Consumption since 1985--An Analysis Based on State Space Model;
1985年以来我国居民消费过度敏感性的实证检验——基于状态空间模型的分析
5.
Oversensitivity,Instability and Fluidity Restriction of Consumption by China s Urban Residents;
我国城镇居民消费的过度敏感性与不确定性、流动性约束——兼论房价增长与消费波动
6.
desensitized to the allergen; desensitized photographic film is less sensitive to light.
对过敏源不太敏感的；感光性低的照相软片对光的敏感度不强。
7.
The Excess Money Growth and the Analysis of Consum Sensitivity in Depression Economy--Also on the Financial System Constraint of Expanding Domestic Demand
不确定预期下居民消费敏感性与超额货币增长——兼论扩大内需的金融制度约束
8.
Highly or excessively sensitive.
高度敏感的高度地或过度地敏感的
9.
Research on Influences of Brand Quality Differences and Consumer Product Involvement upon Brand Sensitivity;
品牌质量差异、消费者产品涉入程度对品牌敏感的影响研究
10.
The Research on The Mechanism on How Susceptivity to Interpersonal Influence Works on Chinese Consumers’Need for Uniqueness
人际间影响敏感对中国消费者独特性需求的作用机制研究
11.
Sensitivity Analysis on Effect of International Trade Structure Changes on Energy Consumption in China
我国国际贸易结构变化对能源消费影响的敏感性分析
12.
An Empirical Research on the Influencing Factors of Consumer Brand Sensitivity;
消费者品牌敏感影响因素的实证研究
13.
Anaphylactic shock is the reaction of the body overwhelming sensitization by a foreign protein.
过敏性休克是机体对异种蛋白高度敏感的一种反应。
14.
The linearity, sensitivity and stability against temperature variation of the sensor are improved by optimizing design to the sensitive element.
通过对敏感元件的优化设计，改善了传感器的线性度、敏度、度稳定性指标。
15.
a recklessly extravagant consumer.
不顾一切过度消费的人。
16.
temperature sensitive mutant
温度敏感受性突变体
17.
Study on the Relation between the Preoperative Pain Sensitivity and Postoperative Analgesic Consumption;
术前疼痛敏感度与术后镇痛药消耗量的相关性研究
18.
Although pasteurization can be used, most consumers are sensitive to the loss of flavor that this process entails.
虽然进行了巴氏杀菌,但大多数的消费都 对此过程中产生的风味损失极敏感。