1.
The Basic Principle of the Island Protection Law：The Principle of Protecting Ecological;
论海岛保护法的根本宗旨：生态保护优先
2.
Discussion on Protection and Management of China s Sea Island--From the Angle of Sea Island Law;
论我国海岛的保护与管理——以海岛立法完善为视角
3.
Non-resident Islands Resources and Protective Utilization in Eastern Fujian;
闽东无居民海岛岛群资源与保护性利用研究
4.
On the Development and Protection of Uninhabited Islands in Xiamen;
对厦门无居民海岛开发与保护的思考
5.
Status and Conservation of the National Key Protected Plant Cinnamomum rigidissimum in Jianfengling of Hainan Island
海南岛尖峰岭国家重点保护植物卵叶樟的现状及保护
6.
Strategies to Protect Germplasm Resources of Wild Orchids in Hainan Island;
海南岛野生兰科植物种质资源保护策略研究
7.
The Research on Protecting and Utilizing Costal Rural Landscape Resources of Shandong Peninsula
山东半岛滨海乡村景观资源保护与利用研究
8.
Status and Conservation Strategies of the Coral Reef in Weizhou Island,Guangxi
广西涠洲岛海域珊瑚礁现状及其保护策略研究
9.
Investigation and Conservation Measures on Amphibians in Rice Field of Hainan Island
海南岛稻田两栖动物资源调查及保护对策探讨
10.
Study on the Development Mode and Protection of Island Tourism--A Case of Bodhi Island in Laoting County,Tangshan
海岛旅游开发模式与保护研究——以唐山市乐亭县菩提岛为例
11.
Research On the Wetland Protection and the Exploitation of Tourism Resource for Dayawan Coast and the Offshore Islands in Guangdong;
广东大亚湾海岸、海岛资源的旅游开发与湿地保护探讨
12.
The Degeneration Assessment of Seashore Tourism Resources of Qinhuangdao and Countermessures on Sustainable Development;
秦皇岛市滨海旅游资源退化评价及可持续发展保护对策
13.
Utilization and Protection of Coastal Wetlands in Qinghuangdao
秦皇岛市滨海湿地利用与保护存在的问题及对策建议
14.
Experience of Foreign Tourism Environment Protection and Enlightenment for Establishing International Tourist Island
国外旅游环境保护的经验及对海南建设国际旅游岛的启示
15.
Gough Island Wildlife Reserve
戈夫岛野生生物保护区
16.
MARINE ENVIRONMENT PROTECTION LAW OF THE PEOPLE'S REPUBLIC OF CHINA
中华人民共和国海洋环境保护法
17.
A Study on the Legal System of Chinese Customs Protection of Intellectual Property Rights;
中国知识产权海关保护法律制度研究
18.
On Legal System And Improvment Of Customs Protection Of Intellectual Property Rights Abstract;
知识产权的海关保护法律制度及完善