1.
Research on stability and antioxidant activity of gingerols
姜酚类化合物的稳定性及其抗氧化性能研究
2.
Study on the Purification of Curcumins from Curcuma longa L. with Polyamide Resin
聚酰胺树脂精制姜黄中姜黄素类化合物的研究
3.
NMR Characterization of Agrimophol--A Phloroglucinol Derivative
间苯三酚类化合物——鹤草酚的NMR研究
4.
Purification of Gingerols from Zingibers with Macroporous Resin
大孔吸附树脂纯化干姜姜酚类成分工艺研究
5.
Analysis of minor curcuminoids in Curcuma longa L. by high performance liquid chromatography-tandem mass spectrometry
高效液相色谱-串联质谱法分析姜黄中微量的姜黄素类化合物
6.
Preparing and Application of Molecular Imprinted Polymer of 6-gingerol
6-姜酚分子印迹聚合物的制备与应用
7.
Performance Study on Phenol Type and Amine Type Compounds in Fire Resistant Fluid
难燃油中酚类及胺类化合物性能研究
8.
A New Phenylpropanoid from Alpinia galanga
大高良姜中的一个新苯丙素类化合物(英文)
9.
The Biodegradation of Nitropenols in Wastewater;
废水中硝基酚类化合物生物降解研究
10.
phenol acclimated activated sludge
经酚类化合物驯化的活性污泥
11.
The Selective Enrichment of Phenols from Coal Liquefied Oil
煤液化油中酚类化合物的选择性富集
12.
Solid phase extraction and GC/MS determination of free phenolic acids in Echinacea species
草药紫锥花中酚类化合物的测定(英文)
13.
Structure Identification of Hydroxybenzene Compound from Geum Aleppicum Jacq.;
草本水杨梅中酚类化合物的结构鉴定
14.
The Overview of Studies on Pharmacokinetics of Polyphenols
多酚类化合物的药代动力学研究概况
15.
Analysis and Determination of Phenolic Compounds extracted from Oats through RP-HPL Method
RP-HPLC法分析测定燕麦中的酚类化合物
16.
Preparation of Molecularly Imprinted Polymers for 6-Gingerol Separation
提取6-姜酚分子印迹聚合物的制备及应用
17.
Aldehydic and phenolic compounds are found in cinnamon and mustard.
在肉桂和芥菜中含有醛类和酚类化合物。
18.
Antioxidative and cytotoxic properties of diarylheptanoids isolated from Zingiber officinale
生姜中二苯庚烷类化合物的抗氧化和细胞毒活性研究