1.
The Effect of Natural Vitamin E on The Oxidative Stability of Edible Rapeseed Oil
大豆天然VE对食用油氧化稳定性的影响
2.
Isolation and Purification of Natural Active Subunits from β-Conglycinin
β-伴大豆球蛋白天然活性亚基的分离纯化
3.
Antioxidative activity of three natural antioxidants used in soybean oil
天然抗氧化剂在大豆油脂中抗氧化活性的研究
4.
The Extraction of Natural Dyes from Polygonum Cuspidate Sieb and Its Application in Soybean Protein Fabrics
虎杖天然染料提取及对大豆蛋白织物染色
5.
Effect of Natural Flavonoid Antioxidants on the Oxidation of Benzidine and Other Xenobiotics Mediated by Soybean Lipoxygenase;
天然黄酮类抗氧化剂对大豆脂氧合酶介导联苯胺等氧化的影响
6.
Wild Legume Grass-Medicago Archiducis-nicolai Sirj Planting and Domesticating in Alpine Region
高寒地区天然豆科牧草——青藏扁蓿豆的引种驯化
7.
The Natural Regeneration of Taxus Chinensis Var. Mairei in Xianyu Mountain in Southern Anhui Province;
皖南仙寓山南方红豆杉天然更新研究
8.
Effect of Frugivorus Birds on Yew s Natural Population Regeneration;
食果鸟类在红豆杉天然更新中的作用
9.
Dynamic Analysis on Later Fermentation Process of Dou-chi Natural Fermentation;
天然发酵豆豉后发酵过程的动态分析
10.
Study on Extraction and Isolation Technology of Natural Coumarin from Melilotus;
草木樨中天然香豆素的提取分离研究
11.
Berries: Nature's Natural Desserts
浆果??大自然的天然点心
12.
From 18-43 days after flowering (DAF), Chlorophyll was contained in amyloplasts of soybean cotyledon cells.
大豆开花后18～43天,子叶细胞含叶绿素。
13.
Relationship between Animals and Chinese Yew's Regeneration
动物与南方红豆杉天然更新的关系研究
14.
Fecundity and Characteristics of Flowering and Fruiting of Natural Taxus cuspidata Population
天然东北红豆杉种群生殖力与开花结实特性
15.
Progress in the Synthesis of Anticancer Natural Product Swainsonine
抗癌天然产物苦马豆素的合成研究进展
16.
The Study of the Application of VE to Hydrogen Peroxide Equipment Reinnovation for Cang Zhou Da Hua Group Co., Ltd;
VE在沧州大化双氧水设备改造中的应用研究
17.
I grow soybeans, red beans, and white beans.
我种大豆、红豆和白豆。
18.
What could be more natural than to spread the beans out to dry on the sun-soaked ground or on mats?
把可可豆铺在露天的地面上进行脱水是最天然的做法。