1.
Research on Technique and Influencing Factors of Cotton Bast Fibre Extraction by Warm Water Retting
棉秆皮纤维温水浸泡提取技术与影响因素研究
2.
Put bean milk skin into water till turn soft & use dry cloth to dry it .
将豆腐皮用温水浸泡，回软捞出，用干布将水分蘸干。
3.
How To Use: To enhance the flavour of curry leaves, it is advisable to put curry leaves on warm water for3 to5 minutes before cooking.
使用方法：在烹饪前将咖喱叶放入温水浸泡3-5分钟，可令咖喱叶味道更加香溢。
4.
Skin Contact: Soak in warm soapy water, so not prize apart.
皮肤接触：浸泡在温水中用肥皂洗净，分开。
5.
The Optimal Soak Time and Temperature of Germ Recovery for the Modified Dry-Grind Process of Ethanol Production;
胚芽回收的最佳浸泡时间和浸泡温度选择
6.
soaker-jet-type washer
浸泡-喷水式洗瓶机
7.
soaker-jet-type super sonic bottle washer
浸泡-喷水式声波洗瓶机
8.
The dirty clothes were soaked in soapy water.
脏衣服浸泡在肥皂水里。
9.
immersed the tomatoes in boiling water;
在沸水中浸泡土豆；
10.
If the water is not hot enough, tea will be not easy to infuse and the leaves will float on the surface of the water.
泡茶时，如果使用水的温度过低，茶汁不易浸出，还会使茶叶浮出汤面。
11.
Feel water before bathing or showering.
在浴缸浸泡或淋浴之前先用手感觉一下水温是否合适。
12.
Effects of seawater immersion in different temperatures on survival time of rats with open abdominal injury
不同温度海水浸泡对腹部开放伤大鼠生存时间的影响
13.
Pharmacokinetics of Levofloxacin in Hypothermic Beagle Dogs by Artificial Seawater Immersion
人工海水浸泡致低体温比格犬体内左氧氟沙星的药动学研究
14.
pickle cured in brine and preserved in sugar and vinegar.
用盐水浸泡后保存在糖醋中的泡菜。
15.
To immerse, preserve, or pickle in salt water.
用浓盐水处理（浸泡）在盐水里浸渍、保存或腌制
16.
The sample flask is immersed in a constant temperature bath.
将试瓶浸入恒温水浴中。
17.
The relationships between the constraction and the rate of water in the wood, the tem-perature of the solution, the molecular weight of the PEG and the steps of the PEG concen-tration were discussed.
讨论了木材含水率、浸泡温度、PEG分子量以及其浓度变化梯度等因素与木材收缩的关系。
18.
The Characteristics of Fire-arm Injury Combined with Hemorrhagic Shock Immersed in Seawater and Affected by Temperature and Osmotic Pressure;
海水浸泡火器伤合并失血性休克伤情特点及温度、渗透压对其的影响