1.
Cloning and Expression of Vanilloid Receptor Subtype 1 Gene cDNA from Mus Musculus
小鼠辣椒素受体蛋白基因cDNA克隆及蛋白质表达
2.
A particularly appealing one is the capsaicin receptor.
其中最吸引人的目标是辣椒素受体。
3.
The possibilities for manipulating the receptor do not end there.
操弄辣椒素受体的做法还不仅于此。
4.
Mechanism of Capsaicin and Its Receptor TRPV1 in Obesity Prevention;
辣椒素及其受体TRPV1预防肥胖的机制研究
5.
Study on Extraction of Capsaicin and Pigment from Dry Red Capsicum Frutescens L;
干红辣椒中辣椒红素和辣椒素的提取
6.
Content Analysis of Soluble Sugar and Soluble Protein in Special Pigment Pepper Seeds
色素辣椒种子可溶性糖及可溶性蛋白含量的测定分析
7.
Construction of Plant Expression Vector of Gastrodia Antifungal Protein Gene and Transferred into Pepper
天麻抗真菌蛋白基因植物表达载体构建及辣椒转化的研究
8.
Purification and Isolation of Buthus Martensi Karsch and Its Bioactivity Upon Analgesia Based on Vanilloid Receptor 1;
东亚钳蝎毒素的分离纯化及其辣椒素受体镇痛活性研究
9.
Today many pharmaceutical companies are competing to develop capsaicin receptor antagonists.
今日，许多制药公司正争相发展辣椒素受体的拮抗剂。
10.
Ironically, in some instances, purposely stimulating capsaicin receptors can alleviate pain.
在某些情况，刻意刺激辣椒素受体，反而可以消除疼痛。
11.
Involvement of Vanilloid Receptors in the Depressor and Cardioprotective Effects Induced by Rutaecarpine;
辣椒素受体介导吴茱萸次碱的降压和心脏保护作用
12.
Effects of Xiaotan Tongluo Gel on Bone Metabolism and TRPV1 Expression in a Rat Bone Cancer Pain Model
消痰通络凝胶对骨癌痛大鼠骨代谢及辣椒素受体1表达的影响
13.
Relationship between TRPV1 gene polymorphism and irritable bowel syndrome
辣椒素受体基因多态性与肠易激综合征的相关性
14.
Effect of Moxibustion on Ulcerative Colitis Rats' Vanilloid Receptor Subtype 1 of Colon and Hypothalamus
艾灸对溃疡性结肠炎大鼠结肠及下丘脑辣椒素受体1表达的影响
15.
Effects of Vanilloid Receptor Antagopnists on Visceral Hypersensitivity Induced by Water Avoid Stress
辣椒素受体拮抗剂治疗避水应激引起内脏痛觉过敏作用
16.
Allelopathy Functions of the Root Exudates of Line Pepper to Pepper and Other Crops;
线辣椒根系分泌物对辣椒等受体作物生长发育的影响
17.
The Research on Supercritical Fluid Extraction of Capsanthin and Capsaicin;
超临界流体萃取辣椒红色素和辣椒碱的工艺研究
18.
Screening of yeast strains for production of single cell protein by capsicum residues
辣椒粕发酵生产单细胞蛋白的菌种筛选研究