1.
Determination of Myoglobin and Haemoglobin in Animal Muscles by High Performance Capillary Electrophoresis
高效毛细管电泳法测定畜禽肌肉中肌红蛋白和血红蛋白
2.
Determination of Inosinic Acid in Animal Muscles by High Performance Capillary Electrophoresis
畜禽肌肉中肌苷酸测定的高效毛细管电泳法研究
3.
Advances in the Influence of Myoglobin Chemistry on Livestock or Poultry Muscle and Fresh Meat Color
肌红蛋白影响畜禽活体肌肉和宰后鲜肉肉色的研究进展
4.
grip ,meat or poultry, of base metal, plated with precious metal
夹子,夹禽畜肉用,贱金属制,外镀贵金属
5.
The Comparison Study of Meat Quality Parameter on Differents Domastic Livestock and Poultry Breeds;
不同品种畜禽肉品质参数的比较研究
6.
The Research Process about Vitamin E to the Influence of Poultry Pulp;
维生素E对畜禽肉质影响的研究进展
7.
ANALYSIS OF THE SANITARY STATUS OF THE MEAT OF LIVESTOCK AND POULTRY OF SHENZHEN IN 2006
深圳市2006年禽畜肉卫生状况分析
8.
Code for the bio-safety disposal of carcasses and by-products from diseased livestock and poultry
GB16548-1996畜禽病害肉尸及其产品无害化处理规程
9.
grip ,meat or poultry, of base metal (excl. those plated with precious metal)
夹子,夹禽畜肉用,贱金属制（不包括外镀贵金属者）
10.
Recycle of Animal Bone and Development of Meat Flavor;
禽畜鲜骨再生利用与肉类香味料开发研究
11.
Meat and Poultry in Shenzhen in 2006: Food Safety Analysis;
2006年深圳市畜禽肉类食品安全抽查结果分析
12.
Method for determination of 8 sulfonamides residues in meat livestock and poultry
畜禽肉中八种磺胺类药物检测方法的研究
13.
Fat and fatty acids composition of donkey meat and comparison between donkey meat and other livestock and poultry meat
驴肉脂肪和脂肪酸组成特点及与其他畜禽肉的分析比较
14.
storage enclosure [livestock keeping]
禽畜废物贮存舍；禽畜粪便贮存舍〔禽畜饲养〕
15.
avian influenza [avian flu]
禽畜流行性感冒〔禽流感〕
16.
post-mortem inspection [livestock]
屠宰后检验〔禽畜〕
17.
storage bin [livestock keeping]
贮粪桶〔禽畜饲养〕
18.
storage pit [livestock keeping]
贮粪池〔禽畜饲养〕