1.
Mechanical experiments of senior high school.
部级成果鉴定、省级生产鉴定，国家专利产品。
2.
The aim of this technique is to identify mutations that produce a certain phenotype.
该技术意在鉴定产生特定表型的变异。
3.
Isolation and Identification of Inulin Fructotransferase-Producing Bacteria and Identification of the Enzymatic Reaction Products
菊糖果糖转移酶产生菌的筛选、鉴定及酶反应产物鉴定
4.
Isolation and Identification of Microbacterium Natoriense sp. nov., a Novel D-aminoacylase-producing Bacterium;
新型D-aminoacylase生产菌的分离及分类学鉴定
5.
Morphological and Molecular Identification of Ophiobolins producing strain F02Z2172
蛇孢菌素产生菌F02Z2172的形态及分子鉴定
6.
Identification of a L-citrulline producing strain
一株产L-瓜氨酸微生物菌株的鉴定
7.
Screening and Identifying of Lipase Strain Aspergillus niger NJY-1
脂肪酶产生菌Aspergillus niger NJY-1的选育及鉴定
8.
Isolating and identification of a higher enzyme activity strain BLC08609 producing chitinase
高活性几丁质酶产生菌的筛选及鉴定
9.
Screening and Identification of Propionibacteria Strain and Studies on Its Fermentation Conditions
丙酸产生菌的筛选、鉴定及培养条件
10.
Screening and Classification for Cold-Adapted Lipase-Prodcucing Bacterium and Optimization of Its Fermentation Conditions;
低温脂肪酶产生菌的筛选、鉴定及产酶条件优化
11.
Analysis on Flavor Components and Identification of Production Technology in Soy Sauce and Vinegars;
酱油和醋香气成分的测定及生产工艺鉴定研究
12.
Studies on UV Mutagenic Breeding and Identification of an Antibiotic-producing Strain AP19-1;
抗生素产生菌AP19-1的鉴定及UV诱变育种的研究
13.
Screening and Identification of Microbial Flocculation for a Special Purpose
专用微生物絮凝剂产生菌的分离与鉴定
14.
Rapid Detection & Identification of Spoilage Microbes in Beer Brewing
啤酒生产中污染微生物的快速检测与鉴定技术
15.
Classification and Identification of Two Amylase-producing Strains and a Pectinase-producing Strain;
两株淀粉酶产生菌的分类鉴定、酶学性质分析及一株果胶酶产生菌的分类鉴定
16.
Identification by the experts shows that this cultural relic should be traced back to the Iron Age.
经专家鉴定这件文物应该生产于铁器时代。
17.
Isolation and Identification of an Endopyte of Paris polyphylla var.chinensis Franch
一株产重楼皂甙内生细菌的分离与鉴定
18.
Large-Scale Production and Characterization of Recombinant Plasmids;
重组质粒DNA的规模化生产工艺及质量鉴定研究