1.
A pickled relish made of various chopped vegetables.
酸辣泡菜由各种切成块的蔬菜做成的腌制调味品
2.
Hot pickle is her favourite. This food is high in protein, low in fat, and suitable to players.
她喜欢辣泡菜。这种食品高蛋白，低脂肪，适合运动员。
3.
Any of various types of pickle, especially a pickled stuffed sweet pepper.
泡菜任一种不同类型的泡菜，尤指腌制过富有甜味的辣椒
4.
Peter Piper picked a peck of picket prepared by his parents and put them in a big paper plate.
（彼得·博把他伯父母腌制的泡菜辣椒取出许多，并且将它们放在一个大纸盘里。
5.
Peter iper picked a peck of picket prepared by his parents and put them in a big paper plate.
（彼得·派博把他伯父母腌制的泡菜辣椒取出许多，并且将它们放在一个大纸盘里。）
6.
12 Peter Piper picked a peck of pickled pepper prepared by his parents and prut them in a big paper plate.
彼得派泊把他父母制的泡菜辣椒取出来许多，并且将它们放在一个大纸盘里。
7.
OK…We are interested in the sautéed paddy chicken with green and red pepper. Is it hot?
可以了……我们对麻辣田鸡较感兴趣，这道菜辣不辣？
8.
Could you recommend some dishes which are not hot or which are not very hot?
你能否推荐几种不辣或者不很辣的菜？
9.
Yes, Sichuan cooking is famous for its hot food.
好吧。川菜以辣味闻名。
10.
This lime curry is particularly hot .
这酸橙咖喱菜非常辣。
11.
Sichuan food has a strong and hot taste,
川菜则味重而多辣，
12.
I myself do like hot food, but my niece does not like hot food.
我本人的确喜欢辣菜，可我的侄女却不喜欢辣菜。
13.
The dish was accompanied by a variety of pickles.
这盘菜配有什锦泡菜.
14.
Lay down the sauerkraut
把菜装罐里做成泡菜
15.
gingery Chinese food; hot peppers; hot curry; corn chips with peppery salsa; spicy tomato sauce.
辣味中国菜；辣胡椒粉；辣咖喱；有胡椒沙拉的玉米片；辣味番茄酱。
16.
Generally, Guangdong food is a bit light and clear while Sichan food has a strong and hot taste. Shanghai food is rather oily and Beijing food is salty and spicy.
一般说来，粤菜清淡，川菜辛辣，沪菜重油，京菜咸香。
17.
In general Preference sauerkraut, pickles, vegetable cellar and just dish.
境内普遍喜食泡菜、腌菜、窖菜和甫菜。
18.
an aromatic or spicy dish served at the end of dinner or as an hors d'oeuvre.
香味的或辛辣的菜，在正餐结束时上菜。